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Message
WFDT?
Posted on 6/19/13 at 5:23 pm
Posted on 6/19/13 at 5:23 pm
It is so freaking hot!
Chopped salad with sliced leftover fried chicken tenders from lunch. Garlic/parm French bread.
Chopped salad with sliced leftover fried chicken tenders from lunch. Garlic/parm French bread.
This post was edited on 6/19/13 at 5:24 pm
16
Posted on 6/19/13 at 5:25 pm to AlmaDawg
I'd like some white beans and sausage over medium grain rice.... but probably end up with Taco Bell.
Posted on 6/19/13 at 5:28 pm to AlmaDawg
Chicken noodle soup, semi-homemade. Meaning, I opened two boxes of chicken stock and I have carrots and mushrooms simmering. Will add boneless skinless chicken breast later and I have some leftover spaghetti to throw in. Will season to taste with salt and white pepper.
I wonder if fresh parsley is a no-no on a bland diet? It's the mildest green thing I could think of.
I wonder if fresh parsley is a no-no on a bland diet? It's the mildest green thing I could think of.
Posted on 6/19/13 at 5:29 pm to Count Chocula
quote:
I'd like some white beans and sausage over medium grain rice.
Cajunate's white beans looked good, didn't they?
Posted on 6/19/13 at 5:29 pm to Count Chocula
quote:
I'd like some white beans and sausage
Me too, now. Cajunate flung a craving!
Posted on 6/19/13 at 5:31 pm to AlmaDawg
We call that an envie.
Posted on 6/19/13 at 5:32 pm to Darla Hood
quote:
Darla Hood
I would think fresh parsley would be fine. IMO>
Try adding some rice to the soup also. I do that when I make semi-home made chicken soup. Don't forget the garlic!
Posted on 6/19/13 at 5:34 pm to AlmaDawg
Can't have garlic! And I'm already adding pasta, so I think I'll just have one.
Posted on 6/19/13 at 5:35 pm to AlmaDawg
Filet mignon and a baked tater
Posted on 6/19/13 at 5:37 pm to Darla Hood
quote:
Can't have garlic
Damn!!! I put garlic in my coffee
Posted on 6/19/13 at 5:42 pm to AlmaDawg
salad...ham, turkey, cheese of some sort, croutons, raisins, little tomatoes, ranch.
hummus with pita.
hummus with pita.
Posted on 6/19/13 at 5:43 pm to AlmaDawg
Either leftover $ pie from midway or RB&R. I'm gonna get fricked up then decide.
Posted on 6/19/13 at 5:48 pm to AlmaDawg
Left over rib i's, white beans, salad.
Posted on 6/19/13 at 5:52 pm to AlmaDawg
-barbequed chicken kabobs (cubed thigh meat has been in a Marsala marinade)
-yellow pepper, onion, dried tomato, basil and rock hard feta crumbs or chunks
-garlic bread
-Casillero del Diablo Merlot
-yellow pepper, onion, dried tomato, basil and rock hard feta crumbs or chunks
-garlic bread
-Casillero del Diablo Merlot
Posted on 6/19/13 at 5:54 pm to AlmaDawg
Leftovers...either gumbo, chili, BBQ, salad, or a few boiled shrimp.
Posted on 6/19/13 at 5:56 pm to AlmaDawg
Monjunis spaghetti and water.
Posted on 6/19/13 at 5:57 pm to Count Chocula
quote:Well, you're halfway to good, Count.
over medium grain rice
Posted on 6/19/13 at 6:07 pm to AlmaDawg
Fried pork chops and some creamed spinach...
Posted on 6/19/13 at 6:19 pm to AlmaDawg
4 was in Bogalusa today and stopped by Double D on the way in. 4 picked up a couple of pounds of their hot hog head cheese and has been munching on vinegar soaked hog head cheese atop of Club crackers washed down with a nice batch of Mick Ultras.
Mrs4 has a shrimp pasta dish that is succulent to say the least. 4 can't quit eating the hog head cheese however.
Mrs4 has a shrimp pasta dish that is succulent to say the least. 4 can't quit eating the hog head cheese however.
Posted on 6/19/13 at 6:21 pm to AlmaDawg
Harp and carbombs
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