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Quintessential Southern Foods
Posted on 5/20/13 at 11:06 am
Posted on 5/20/13 at 11:06 am
If you had to make a list - a big list - of all of the foods that would be considered traditional Southern cuisine, what do you put on it?
I watched O Brother Where Art Thou last week, and now I've been craving all things Southern.
I watched O Brother Where Art Thou last week, and now I've been craving all things Southern.
26
Posted on 5/20/13 at 11:14 am to townhallsavoy
collared/mustard/turnip greens
Posted on 5/20/13 at 11:15 am to townhallsavoy
Rice and Gravy
Fried Chicken
Mashed Potatoes
Mustard Greens
Fried Pork Chops
Fried Chicken
Mashed Potatoes
Mustard Greens
Fried Pork Chops
Posted on 5/20/13 at 11:15 am to townhallsavoy
Fried Chicken
Grits
Pork chops
Mashed potatoes
Cracklins
Pecan pie
Fried catfish
Mustard greens
Biscuits w/ white gravy
Grits
Pork chops
Mashed potatoes
Cracklins
Pecan pie
Fried catfish
Mustard greens
Biscuits w/ white gravy
Posted on 5/20/13 at 11:23 am to Topwater Trout
Baked macaroni
Posted on 5/20/13 at 11:38 am to townhallsavoy
I like corn dogs.
Posted on 5/20/13 at 11:41 am to townhallsavoy
Cornbread with butter beans/snap beans/field peas
Posted on 5/20/13 at 11:48 am to townhallsavoy
Pork chops
Rice and Gravy
Baked Ham
Rice Dressing/Dirty Rice
Sweet Potatoes
Okra and tomatoes
Black Eye Peas
Bread and butter pickles
Corn Maque Choux
Cornbread
Grits
Biscuits and White Gravy
Red Beans and Rice
Fried Chicken
Shrimp Remoulade
Crawfish Etouffe
Raw Oysters
Oysters Rockefeller
Oysters Bienville
Oyster Dressing
Bread Pudding
Bananas Foster
Peach or Blackberry Cobbler
Fig Perserves
Fig Pie
Rice and Gravy
Baked Ham
Rice Dressing/Dirty Rice
Sweet Potatoes
Okra and tomatoes
Black Eye Peas
Bread and butter pickles
Corn Maque Choux
Cornbread
Grits
Biscuits and White Gravy
Red Beans and Rice
Fried Chicken
Shrimp Remoulade
Crawfish Etouffe
Raw Oysters
Oysters Rockefeller
Oysters Bienville
Oyster Dressing
Bread Pudding
Bananas Foster
Peach or Blackberry Cobbler
Fig Perserves
Fig Pie
This post was edited on 5/20/13 at 12:01 pm
Posted on 5/20/13 at 11:51 am to bdevill
I'd throw bourbon in the mix.
And sweet tea, lemonade, and mint juleps.
Also, ham hocks and fatback as flavoring.
And sweet tea, lemonade, and mint juleps.
Also, ham hocks and fatback as flavoring.
Posted on 5/20/13 at 11:54 am to townhallsavoy
What about spoonbread, corn pudding?
Jesus I'm getting hungry.
Jesus I'm getting hungry.
Posted on 5/20/13 at 12:03 pm to townhallsavoy
Grandma's fried pies.
Then everything else.
Then everything else.
Posted on 5/20/13 at 12:10 pm to townhallsavoy
grits
Posted on 5/20/13 at 12:15 pm to Neauxla
You people suck. The very first dish should have been chicken and dumplings 
Posted on 5/20/13 at 12:19 pm to townhallsavoy
fried okra
Posted on 5/20/13 at 12:19 pm to Mike da Tigah
The first things that came to my mind was sweet tea and cornbread with some black eyed peas
Not sure why that came to mind
Not sure why that came to mind
Posted on 5/20/13 at 12:23 pm to townhallsavoy
Grits
Posted on 5/20/13 at 12:59 pm to townhallsavoy
Fried chicken
Grits
Biscuits and gravy
And I should also say fried okra
Grits
Biscuits and gravy
And I should also say fried okra
This post was edited on 5/20/13 at 1:00 pm
Posted on 5/20/13 at 1:09 pm to townhallsavoy
I will simply insert what ever form of fresh produce raw or uncooked from your garden on a hot summer evening as one variety to be enjoyed. The already noted cornbread with some of those veggies makes for some taste bud happy dances.
Posted on 5/20/13 at 1:13 pm to CaliforniaTiger
Posted on 5/20/13 at 1:21 pm to Stadium Rat
Most of the dishes mentioned would get a two kick in the arse salute from me.
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