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re: How do I cook a ribeye on the stove/oven?
Posted on 6/13/12 at 8:35 pm to Teen Wolf
Posted on 6/13/12 at 8:35 pm to Teen Wolf
Cast iron preferably. Oven to MAXIMUM POWER. Brush steak with oil, salt, pepper. Skillet on high. 90ish seconds each side, finish in oven until done how you like. Finish with some butter in top for extra arterie lubrication.
If you wanna go nuts, build a pan sauce after.
If you wanna go nuts, build a pan sauce after.
Posted on 6/13/12 at 8:39 pm to Schwartz
really, max power on the oven? I've been reading everything from 250-350
Posted on 6/14/12 at 12:32 am to Schwartz
if i get a cast iron skillet to cook steaks on in the broiler will it still smoke up like crazy when i sear them on the stove top?
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