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re: Need Chicago dining recommendations
Posted on 8/24/09 at 5:33 pm to keakdasneak
Posted on 8/24/09 at 5:33 pm to keakdasneak
quote:
Nah, I'm not big on steakhouses. Especially if they are in the James Hotel. Not knocking it, but just not my style and I don't think very reflective of the best that Chicago has to offer.
Thanks. Honesty is severely lacking on TD.com for the most part. How about Frontera Grill or Bayless' other place that I refuse to attempt to spell.
Posted on 8/24/09 at 5:38 pm to glassman
Topolobampo. Absolutely. I think Rick Bayless is a shining example of the best that Chicago has to offer. Chefs that love the food that they are cooking and put that passion on the table and in their dining room. Bayless is thought very highly of amongst the chef community, but also amongst the Mexican community as he has truly taken the time to immerse himself in the food and the culture. And he gives back to the community through various charities, etc. I'm not sure the exact details, but I've heard that every year he closes the restaurants for 2 weeks and takes the staff to Mexico so that they can learn firsthand about the ingredients they're using, etc. That's the kind of approach to food that i love.
Posted on 8/24/09 at 5:42 pm to glassman
Yeah, I'm definitely not saying don't try Primehouse. I'm sure the steak there is amazing. I'm just not a fan of pretentiousness for pretentiousness sake and think that you can get good steak for much less. I always like to recommend Tango Sur. It's a BYOB (great thing about chicago) Argentinian steakhouse. You're not getting beef aged in house, but you'll get a very good steak for half the price in much more fun environment. Again, that's just my opinion catered to my taste.
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