jeffrochill

Just got Monday practice round out of the mailbox, second year in a row!...

The correct answer is Franklin's BBQ in Austin, best brisket ever, two hour lines daily for months and months until expanded smoker, now one hour lines. City Market in Luling is a close second and all the Lockhart BBQ joints can bring it, just not as consistent across the board. Bon Appétit named F...

1. DeGarre with little bite of cheese they serve it with. 2. Westvlyteren 12 3. Real Ale Coffee Porter (addictive) 4. Lone Star 5. any stout or porter...

I would skip the triple sec if possible, grand marnier or cointreau are far superior....

Take peel off and hollow out just a little bit of onion and open it up a bit, wrap in foil and put two tablespoons of butter, little Tony's, and an optional bouillion cube, wrap in foil and bake/grill at 350ish for 30 minutes....

Lobster salad with fried green tomatoes or croissants, the salad is two stalks of corn off the cob, one or two lobsters chopped (steamed or boiled) mayo, thyme, red onion, lemon zest, chives - about a tablespoon of each finely chopped, mayo to taste. The original recipe calls for a sandwich between...

I was bummed to see Brigten's closed Sunday and Monday, any Monday morning breakfast spot that comes to mind, Upperline looks good....

Cinque Terra is knockout, you will enjoy, we went to a great formaggio shop in Manaroloa near the water, just get to go and eat on the rocks in the ocean. There was a solid seafood restaurant on the water in Riomaggiore, it's the only sit down restaurant overlooking the ocean....

Shoal Creek isn't showing the game; I was there yesterday and they only have basic cbs coverage :wah:...

Thanks catman, going to give it a try, maybe with less sweet and sour and some orange juice instead....