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My drunken weekend

Posted on 11/17/14 at 4:11 pm
Posted by Boondock544
30A
Member since Sep 2009
1863 posts
Posted on 11/17/14 at 4:11 pm
Saturday started off with me making 50 mint juleps at work for group pub crawling their way to Bourbon and St Ann.Being I only charged them $8 they got the finest Early Times bourbon, and a few lucky ones got Jim Beam since I ran out of ET
Before



After



When I got off work headed to The Rose for a few pints of Guinness and chat with Jeff (awesome bartender FYI). Craving some dinner I hit up Last Call across the street. Burger turned out better than expected but nothing of Cowbell quality.
Very juicy and good bun to meat ratio with fries $12


Sunday we hit up Boondock Saint before heading to the Dome


On the way we enjoyed Bacardi and diet


After that disaster we met friends at Superior Seafood. Shockingly they serve a dam good burger. I've never been a fan of their food. Normally just stick with happy hour beer and oysters. Their fries are some of the best in town IMO.



After the gf passed out, I hit up Happys for a few pints. Craving something sweet, I walked to Le Pavillon Hotel for their nightly PBnJ spread.




Win or lose, still a great weekend.
Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
21909 posts
Posted on 11/17/14 at 4:14 pm to
Nice
Posted by arseinclarse
Algiers Purnt
Member since Apr 2007
34407 posts
Posted on 11/17/14 at 4:18 pm to
quote:

lucky ones got Jim Beam




quote:

Last Call


Couldn't pay me to step foot in there. I always walk on the other side of the street.

quote:

nightly PBnJ spread


Is this free?

Posted by TigerWise
Front Seat of an Uber
Member since Sep 2010
35113 posts
Posted on 11/17/14 at 4:26 pm to
Is this going to be the new trend on the food board ? We eat, drink, and party a lot in New Orleans it's nothing new.
Posted by LouisianaLady
Member since Mar 2009
81185 posts
Posted on 11/17/14 at 4:26 pm to
quote:

Is this free?



It's the guest amenity they're most known for. I guess you could try to sneak and pretend to be a guest, but that seems a bit dramatic for a peanut butter sandwich
Posted by arseinclarse
Algiers Purnt
Member since Apr 2007
34407 posts
Posted on 11/17/14 at 4:27 pm to
quote:

seems a bit dramatic for a peanut butter sandwich


I have no shame. Might sneak in after the MNF game next week.
Posted by Boondock544
30A
Member since Sep 2009
1863 posts
Posted on 11/17/14 at 4:30 pm to
I've always found it sketchy but really wasn't bad inside
Posted by arseinclarse
Algiers Purnt
Member since Apr 2007
34407 posts
Posted on 11/17/14 at 4:32 pm to
quote:

I've always found it sketchy


I can't get passed the thugs, prostitutes and pimps that loiter around there.

I'll let you enjoy it.
Posted by Thurber
NWLA
Member since Aug 2013
15402 posts
Posted on 11/17/14 at 5:21 pm to
quote:

After the gf passed out, I hit up Happys for a few pints. Craving something sweet, I walked to Le Pavillon Hotel for their nightly PBnJ spread.

That looks awesome...
Posted by CaptainPanic
18.44311,-64.764021
Member since Sep 2011
25582 posts
Posted on 11/17/14 at 5:27 pm to
That one guy is wearing a hideous Brees Jersey

You had a burger for lunch and dinner?

What is this PBnJ thing?
Posted by Jones
Member since Oct 2005
90447 posts
Posted on 11/17/14 at 5:41 pm to
A sandwich with peanut butter and jelly spread across the bread
Posted by foj1981
Baton Rouge
Member since Nov 2013
3737 posts
Posted on 11/17/14 at 6:23 pm to
They provide the PBJ spread every night at about 10 pm. Intended for guest. It's a tradition thing. Years ago a business traveler was at the bar late night and was talking with the bartender at the hotel. He was homesick telling the bartender how he and his daughter would share a PBJ and a glass of milk at bedtime. The bartender surprised him with the PBJ and other patrons caught on and that is how it came to pass. Many hotel guests will come down in their pajamas and eat.
All of the peanut butter and jellies are made in house. Not too shabby
Posted by Lester Earl
Member since Nov 2003
278171 posts
Posted on 11/17/14 at 6:28 pm to
quote:

Is this going to be the new trend on the food board ? We eat, drink, and party a lot in New Orleans it's nothing new.




you sound like Gris Gris now
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