- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
Twists on a Taco Soup Recipe
Posted on 11/14/14 at 2:09 pm
Posted on 11/14/14 at 2:09 pm
A few years ago, I was making Taco Soup, and I picked up a can of Enchilada Sauce to dump in to make the broth a little richer- It's delicious and I've been doing it ever since. I've also been adding zucchini to make it a little more filling.
What do you add to your taco soup that's not found in most recipes? (beef, corn, beans, taco seasoning, dry ranch dressing being "the basics")
What do you add to your taco soup that's not found in most recipes? (beef, corn, beans, taco seasoning, dry ranch dressing being "the basics")
8
Posted on 11/14/14 at 2:16 pm to LSUGUMBO
Avacado chunks
Posted on 11/14/14 at 3:30 pm to LSUGUMBO
Nice, will try.
This post was edited on 11/14/14 at 3:31 pm
Posted on 11/14/14 at 4:14 pm to LSUGUMBO
Hominy and green chilies, black beans sometimes shredded chicken or pork instead of hamburger. Serve with shredded cheddar cheese, sour cream, green onions, crumbled tostada chips and a dash of salsa
Posted on 11/14/14 at 4:20 pm to LSUGUMBO
Sounds good, I may have to try the enchilada sauce trick next time I make it.
The recipe I had called for corn chips crushed on top. Instead we take flour toritllas, cut them into strips & fry them--so much better!
Avocado & sour cream are a must for toppings too.
The recipe I had called for corn chips crushed on top. Instead we take flour toritllas, cut them into strips & fry them--so much better!
Avocado & sour cream are a must for toppings too.
Posted on 11/14/14 at 4:24 pm to Dorothy
I'm trying the enchilada sauce, green chiles, and avocado ideas. Probably all at once 
Posted on 11/14/14 at 4:28 pm to LSUGUMBO
I top it with plain Greek yogurt
Posted on 11/14/14 at 4:34 pm to LSUGUMBO
My Mom calls it "dump soup". I don't like it myself, but tons of people do. I like a little radish garnish on tortilla soups with avocado and cilantro.
Posted on 11/14/14 at 4:44 pm to Gris Gris
Any time the wife and I do anything Mexican or Tex/Mex, we make an avocado, tomato, lime juice salad (maybe it's technically a guacamole?). A few spoonfuls of that on top of taco soup is money
Posted on 11/14/14 at 5:00 pm to LSUGUMBO
I've used leftover grilled pork tenderloin chopped up before and it turned out really well. I have also used hominy before.
Posted on 11/14/14 at 5:44 pm to LSUGUMBO
I like loading up with veggies. Zucinni, carrots, bell pepper, celery into the standard recipe. Love it.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News