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any store or meat market do a homemade dressing mix around B.R.?

Posted on 10/1/14 at 6:40 pm
Posted by HebertFest08
The Coast
Member since Aug 2008
6393 posts
Posted on 10/1/14 at 6:40 pm
I know i've picked up one from rouses prior to moving here, but anyone around here do one?
Usually are much better than the frozen kind...
Posted by haricot rouge
Baton Rouge, La
Member since Sep 2006
848 posts
Posted on 10/1/14 at 10:14 pm to
Benoit's across the River in Addis has a good blend. Heat and mix with rice
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47388 posts
Posted on 10/1/14 at 10:15 pm to
I'm pretty sure Bergeron's does one. Give them a call.
Posted by Croacka
Denham Springs
Member since Dec 2008
61441 posts
Posted on 10/1/14 at 10:43 pm to
Jerry lees sells their boudin uncased if I remember right

Can't frickin beat it
Posted by HebertFest08
The Coast
Member since Aug 2008
6393 posts
Posted on 10/2/14 at 10:11 am to
Begerons in port Allen?
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47388 posts
Posted on 10/2/14 at 12:03 pm to
Yes. Get some smoked wings,smoked boudin, meat pies and jerky while you're there. I get a slab of the partially cooked/smoked baby backs, too, sometimes. The wings are addicting.
Posted by LouisianaLady
Member since Mar 2009
81210 posts
Posted on 10/2/14 at 12:12 pm to
Wow. I definitely thought this was about salad dressing
Posted by HebertFest08
The Coast
Member since Aug 2008
6393 posts
Posted on 10/2/14 at 12:38 pm to
The wife works on that side of the river... Looks like I'm taking her and a couple co workers to lunch tomorrow now.

Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47388 posts
Posted on 10/2/14 at 12:43 pm to
What a lovely excuse to be DA MAN!
Posted by HebertFest08
The Coast
Member since Aug 2008
6393 posts
Posted on 10/2/14 at 12:46 pm to
Is the regular boudin good as well? We are doing a cook off on Saturday and boudin on the pit is always a good thing...
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47388 posts
Posted on 10/2/14 at 3:12 pm to
I can't recall because I always buy the smoked because it's so good.
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