- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
How do you do a cast iron ribeye without smoking out the house?
Posted on 9/18/14 at 7:41 pm
Posted on 9/18/14 at 7:41 pm
I used to live in my own home and I would smoke the shite outta that place in order to make a bad arse steak. I am reading recipes online right now to see how other people do it. There's no way this place won't be covered in smoke, and I have two roommates. What's the secret to getting a good sear on a cast iron skillet ribeye without smoking out the joint? I apologize if this has been discussed a lot on here. I don't venture over like I should. Y'all have some quality threads over here. Thanks.
This post was edited on 9/18/14 at 7:42 pm
5
Posted on 9/18/14 at 7:42 pm to Tds & Beer
if youre just searing it, go outside when you take the cast iron out of the oven and slap the steak on it
Posted on 9/18/14 at 7:42 pm to Tds & Beer
Do you have an outside grill?
Posted on 9/18/14 at 7:44 pm to Gugich22
Clarified butter won't smoke as much...might help?
Posted on 9/18/14 at 7:45 pm to Jones
I have a giant sucking vent hood....it will suck ya weave right up off ya head, so I can do this inside without a problem. But if you crank up the propane jet burner used for boiling crawfish, you can get a mighty fine sear outside. Ditto for a very hot charcoal fire, but that's more time consuming to set up.
Posted on 9/18/14 at 7:54 pm to Tds & Beer
You can't
Do it on a burner outside
Or build fire in grill and put skillet in there
Do it on a burner outside
Or build fire in grill and put skillet in there
This post was edited on 9/18/14 at 7:55 pm
Posted on 9/18/14 at 8:01 pm to TIGRLEE
Yeah i do it on my grill side burner
Posted on 9/18/14 at 8:09 pm to TIGRLEE
quote:
You can't
Yeah I get that. I have seen it done by my chef roommate, but he isn't here and of course can't talk. I'll do it outside. Just thought I would ask the board if I was missing something. Y'all can let this topic fall to the bottom. Thanks.
Posted on 9/18/14 at 8:28 pm to Tds & Beer
Use a Kamado outside
Posted on 9/18/14 at 8:31 pm to Tds & Beer
if youre just searing for a minute or two, take the cast iron out of the oven and just slap the steak on outside. it will hold the heat well enough by itself
Posted on 9/18/14 at 8:33 pm to Tds & Beer
Safflower oil had smokepoint of 500.
Posted on 9/18/14 at 8:58 pm to Tds & Beer
Reverse sear
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News