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Best charbroiled oysters in the FQ? (updated pg2)
Posted on 1/6/14 at 8:48 am
Posted on 1/6/14 at 8:48 am
Headed to nola this week and craving oysters, where's the hot spot?
I've had Acme, Felix's, and drago's... Anywhere else I need to look in to?
I've had Acme, Felix's, and drago's... Anywhere else I need to look in to?
This post was edited on 1/9/14 at 7:59 am
Posted on 1/6/14 at 8:54 am to Uncle JackD
For charbroiled its hard to top Dragos.
Bourbon House has really good oysters
Bourbon House has really good oysters
Posted on 1/6/14 at 8:56 am to TigerWise
quote:
Bourbon House has really good oysters
Best thing by far.
Remoulade has a very good oyster bar.
Posted on 1/6/14 at 8:58 am to TigerWise
quote:hmm.. That's one of my stops anyway so I may give them a shot.
Bourbon House has really good oysters
So bourbon house over the ones I listed in op?
This post was edited on 1/6/14 at 8:59 am
Posted on 1/6/14 at 9:07 am to Uncle JackD
Outside of Dragos & Acme I don't really know of a place that does really good charbroiled. If that's what you are looking for I'd go to Dragos. With raw you'll have more options. Not sure how good Felix's is right now, haven't been there since they had their issues.
Posted on 1/6/14 at 9:08 am to TigerWise
quote:What kind of issues
haven't been there since they had their issues.
quote:Nah, can't do raw with preg wife.
With raw you'll have more options
Posted on 1/6/14 at 9:08 am to Uncle JackD
quote:
Uncle JackD
Get out of the Quarter and hit Casamento's on Magazine.
Posted on 1/6/14 at 9:09 am to Uncle JackD
quote:
Nah, can't do raw with preg wife.
You can.
Posted on 1/6/14 at 9:11 am to glassman
quote:Yeah? Tell me more, never been here.
Get out of the Quarter and hit Casamento's on Magazine.
Posted on 1/6/14 at 9:12 am to Uncle JackD
Sounds like you should just get your charbroiled fix at Dragos and then move on to the next spot on your dinning list.
Posted on 1/6/14 at 9:14 am to Uncle JackD
quote:
Yeah?
A big YEAH. It is one of my three favorite restaurants in the city.
Great oysters. Raw, CGed or fried. Different take on sandwiches, served on buttered texas toast intead of french bread.
Crab claws are great. They fry everything in lard and don't even have a deer fryer. Just pots of molten lard on the stove top.
Posted on 1/6/14 at 9:16 am to glassman
quote:Damn... I think I'll give them a shot.
Great oysters. Raw, CGed or fried. Different take on sandwiches, served on buttered texas toast intead of french bread.
Crab claws are great. They fry everything in lard and don't even have a deer fryer. Just pots of molten lard on the stove top.
Drago's isn't an option really bc last time I went the oysters were the size of peanuts.
Posted on 1/6/14 at 9:20 am to Uncle JackD
Cash only. Just a heads up.
Posted on 1/6/14 at 9:22 am to glassman
So it's a mom & pop type place? Even better
Posted on 1/6/14 at 9:24 am to Uncle JackD
quote:
So it's a mom & pop type place? Even better
They are only opened from September to the end of April. Place is close to 100 years in business.
Posted on 1/6/14 at 9:26 am to glassman
So what else do you recommend there besides oysters & crab claws?
Posted on 1/6/14 at 9:27 am to glassman
Tell him about the soft shell crab glass
Posted on 1/6/14 at 9:35 am to TigerWise
quote:
Tell him about the soft shell crab glass
I did, my post isn't showing.
UncleJD, if they soft shells a must order. Either as a platter of a "loaf". They sometimes have speckled trout and that is great as well.
Being from Lafayette, DO NOT order the gumbo. It is a creole italian version. You won't like it.
Posted on 1/6/14 at 9:37 am to glassman
Alright thanks. So when I say charge it to glassman, will they know who I speak of??
How are the soft shells cooked?
How are the soft shells cooked?
Posted on 1/6/14 at 9:38 am to Uncle JackD
quote:
How are the soft shells cooked?
Fried... perfectly.
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