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Started By
Message
re: WFDT
Posted on 11/14/12 at 4:50 pm to Count Chocula
Posted on 11/14/12 at 4:50 pm to Count Chocula
I have no potatoes.
I also have no protein, no eggs, no rice..
Basically besides bread, a few cold cuts, some crappy sliced cheese and tomato I am bone dry.
There's flour and some pasta in the cupboard, but not a whole lot to put with it.
I also have no protein, no eggs, no rice..
Basically besides bread, a few cold cuts, some crappy sliced cheese and tomato I am bone dry.
There's flour and some pasta in the cupboard, but not a whole lot to put with it.
Posted on 11/14/12 at 4:51 pm to Walt OReilly
Grilled ham and pepperjack cheese sandwiches and some Zapps voodoo chips.
I didn't feel like going to the grocery store this evening.
I didn't feel like going to the grocery store this evening.
Posted on 11/14/12 at 4:57 pm to AlmaDawg
Someone just gave me a recipe for this today-made with Pepperidge Farm Cookies instead of Vanilla Wafers. Going to try it this weekend.
Posted on 11/14/12 at 4:57 pm to Rohan2Reed
quote:
I also have no protein,
I think brussel sprouts have some protein. Go with a Brussel Sprout sammich with Mayo. Sautee it. Unless you don't have electricity or gas. Then I would advise suicide. But leave a nice note.
Posted on 11/14/12 at 5:01 pm to Zach
With the brussel sprouts earlier this week I roasted them then tossed them with a fish sauce & cilantro vinaigrette. They were damn good. Will probably do that again.
Posted on 11/14/12 at 5:02 pm to jmcs68
Hmmm.... What style of PF cookies?
I always use Nilla Wafers, and my son will devour the leftover cookies. They are his favorite.
I always use Nilla Wafers, and my son will devour the leftover cookies. They are his favorite.
Posted on 11/14/12 at 5:03 pm to Zach
If he commits suicide, can I inherit the gal in his avitar?
This post was edited on 11/14/12 at 5:04 pm
Posted on 11/14/12 at 5:06 pm to AlmaDawg
I think maybe it calls for using the Chessman cookies. I left the recipe at work-Sorry
Posted on 11/14/12 at 5:12 pm to Walt OReilly
I will enjoy two fried eggs with a little bit of my favorite salsa an two (2) pieces of toast.
Big decision tonight on weather to take a winter intersession course or not.
I could really use the easy A after this semester.
Big decision tonight on weather to take a winter intersession course or not.
I could really use the easy A after this semester.
Posted on 11/14/12 at 5:13 pm to jmcs68
No problem, I will check out and see what all they offer, and go from there. Those shortbread/chocolate sandwich cookies might be good for a change of pace!
Posted on 11/14/12 at 5:20 pm to Walt OReilly
quote:
popeyes chicken
red beans
mashed potatoes
shrimp poboy
biscuit
jalapeno pepper
I wish I could eat like you and stay athletic.
You eat like a king. I haven't had Popeye's in over a year. Those jalapenos :fap:
Posted on 11/14/12 at 5:31 pm to Carson123987
Popeye's = "eating like a king?"
jesus what is this country coming to
jesus what is this country coming to
Posted on 11/14/12 at 5:35 pm to Rohan2Reed
If that's was the worst we were coming to, we'd be in pretty good shape.
Posted on 11/14/12 at 5:57 pm to Walt OReilly
Chickfila. Kids chose this over Waffle House this time. Mrs. Wales is out if town.
Posted on 11/14/12 at 6:01 pm to Rohan2Reed
I just got a 2.5 lb flank steak from Bet-R.
I've had the one at TdBrazil, and I know rock salt needs to be sitting on there right now.
What manner of heat should I apply, and for how long?
I rarely ask for help here, somebody throw be a bone.
I've had the one at TdBrazil, and I know rock salt needs to be sitting on there right now.
What manner of heat should I apply, and for how long?
I rarely ask for help here, somebody throw be a bone.
Posted on 11/14/12 at 6:02 pm to BRgetthenet
You not gonna age it 35 days? Then boil it and nuke it in the microwave first. You've learned nothing over here, nothing.
Posted on 11/14/12 at 6:11 pm to Count Chocula
Oh right, I forgot. I didn't want to eat this tonight. I wanted this a month from now after I've scraped all the bacteria off, nuked for a few minutes, then boiled to the consistency of a work book.
Silly me.
Thanks Count.
Silly me.
Thanks Count.
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