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AUCE Lobster at Little Village on Airline

Posted on 6/19/12 at 12:19 pm
Posted by StanleyB
Baton Rouge
Member since Apr 2008
514 posts
Posted on 6/19/12 at 12:19 pm
Has anyone been? I saw this as the Wednesday special on their website.

I called and it's $45/person.
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12262 posts
Posted on 6/19/12 at 12:25 pm to
We go fairly often. Wife eats it.... I get a steak - they give u free bread too. Lookout!
Posted by HideChaKidz
Member since Oct 2010
7372 posts
Posted on 6/19/12 at 12:30 pm to
Waiter told us that a guy ate 13 lobsters one night.
Posted by OTIS2
NoLA
Member since Jul 2008
50131 posts
Posted on 6/19/12 at 12:31 pm to
My boys could put them out of business. The are hell on frustrations...ate @ 36 boiled crab last night as a portion of their dinner. Can I get a loan...anyone?
This post was edited on 6/19/12 at 12:33 pm
Posted by StanleyB
Baton Rouge
Member since Apr 2008
514 posts
Posted on 6/21/12 at 3:41 pm to
Update

A friend and I tried it out last night. We got our moneys worth. We each had 7.

The service was good. After the initial wait to get our first lobster, they literally brought them out before we were finishing the previous one.

The lobsters were cooked okay overall. We had one huge problem. On the second round of lobsters we were served lobsters that had not been cooked all the way. The ice was still hard in the middle of the tail/head area. Once this was corrected, the rest were cooked. I'd say they were a little chewy, but that is to be expected.

Bread was awesome as always and you got a salad, corn/potatoes.

Overall: A-



Posted by OTIS2
NoLA
Member since Jul 2008
50131 posts
Posted on 6/21/12 at 3:43 pm to
quote:

The ice was still hard in the middle of the tail/head area.
What do you mean? What ice? Are these tails or whole lobsters?
Posted by Dark Tiger
Member since Sep 2006
4494 posts
Posted on 6/21/12 at 3:47 pm to
Steaks are terrible at Little Village on Airline
Posted by StanleyB
Baton Rouge
Member since Apr 2008
514 posts
Posted on 6/21/12 at 3:52 pm to
Whole lobsters. Like the guts were still semi-frozen along with part of the tail meat.
Posted by OTIS2
NoLA
Member since Jul 2008
50131 posts
Posted on 6/21/12 at 3:56 pm to
That's probably why they were "chewy". Should be cooked alive, never frozen.
Posted by HideChaKidz
Member since Oct 2010
7372 posts
Posted on 6/21/12 at 4:41 pm to
quote:

Steaks are terrible at Little Village on Airline


Disagree. They have a pretty damn good steak there.
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