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Interview with Donald Link on Eater.com

Posted on 5/25/12 at 4:16 pm
Posted by coolpapaboze
Parts Unknown
Member since Dec 2006
15786 posts
Posted on 5/25/12 at 4:16 pm
Really impressed with him and he really articulates how his approach translates to exceptional food. I really enjoy his simple straightforward take on country food, done with fresh ingredients dictated by the seasons. I wish more restaurants in LA took this approach.

LINK
Posted by Caplewood
Atlanta
Member since Jun 2010
39156 posts
Posted on 5/25/12 at 5:29 pm to
Bookmarked to read later. Thanks for the link
Posted by coolpapaboze
Parts Unknown
Member since Dec 2006
15786 posts
Posted on 5/25/12 at 5:48 pm to


Nice Chipper picture. I remember when he was a second or third year player, going to a Giants game in Candlestick. It was June, and felt like it was about 40 degrees. Chipper was on deck and some dick in the first row behind their dugout was yelling "Laaaarrrry Laaaarrryyy!!!". I 'd
Posted by HebertFest08
The Coast
Member since Aug 2008
6392 posts
Posted on 5/25/12 at 5:59 pm to
The Links are good people....
grew up with and hung out with some of his family in my younger years. Got my hunting roots with those boys. We'd go run some traps catch us about a sack, hit the woods throw out some tents and have a blast.
Posted by coolpapaboze
Parts Unknown
Member since Dec 2006
15786 posts
Posted on 5/26/12 at 11:10 am to
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