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Shrimp In Freezer Lifespan?

Posted on 12/3/11 at 11:42 am
Posted by BrockLanders
By Appointment Only
Member since Sep 2008
6507 posts
Posted on 12/3/11 at 11:42 am

Does anyone know how long fresh shrimp can stay in a freezer?

I have a few pounds that were given to me, and I've been assured that they are from the Gulf and not off the coast of Tanzania.

A month or so? Maybe longer?
Posted by Napoleon
Kenna
Member since Dec 2007
69097 posts
Posted on 12/3/11 at 11:46 am to
Longer if they weren't peeled first. Are we talking deep freezer? If so you can get three months out of them, a regular freezer should get you a month or two. If they are peeled they will last long, but taste very much like frozen shrimp.

Posted by BrockLanders
By Appointment Only
Member since Sep 2008
6507 posts
Posted on 12/3/11 at 11:48 am to
quote:

Longer if they weren't peeled first. Are we talking deep freezer? If so you can get three months out of them, a regular freezer should get you a month or two. If they are peeled they will last long, but taste very much like frozen shrimp.


Nah, they're just in a regular fridge freezer, but they are still au natural. Thanx, I'm glad I still have time to cook 'em.
Posted by CITWTT
baton rouge
Member since Sep 2005
31765 posts
Posted on 12/3/11 at 11:53 am to
Were they frozen in water? Your enemy is air getting to them while frozen. Air plus shrimp, frozen = freezer burn.
Posted by BrockLanders
By Appointment Only
Member since Sep 2008
6507 posts
Posted on 12/3/11 at 11:55 am to
quote:

Were they frozen in water? Your enemy is air getting to them while frozen. Air plus shrimp, frozen = freezer burn.


Not sure - I was told they came from the Westwego market (20 different people selling shrimp there), but that's all I know.
Posted by CITWTT
baton rouge
Member since Sep 2005
31765 posts
Posted on 12/3/11 at 1:06 pm to
Look at the bag, it you see small pockets of air frozen in the bag, then use ASAP.
Posted by JasonL79
Member since Jan 2010
6397 posts
Posted on 12/3/11 at 1:12 pm to
Peeled shrimp frozen in water can last at least a year. Even with their shell on they should be able to last just as long frozen in water. Ideally you would want to eat them before if you can.
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