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re: Raising Cane's 24 hr marinate....

Posted on 10/2/17 at 8:53 pm to
Posted by 33inNC
Charlotte, NC
Member since Mar 2011
4987 posts
Posted on 10/2/17 at 8:53 pm to
Welp, never eating there again. MSG is BAD stuff (for me, headache city!)
Posted by Pelican fan99
Lafayette, Louisiana
Member since Jun 2013
34719 posts
Posted on 10/2/17 at 8:53 pm to
quote:

question...does anyone ever order and actually want to eat the coleslaw?
yeah baw. Coach O orders the extra slaw
Posted by ErectileReptile
Member since Jan 2016
494 posts
Posted on 10/2/17 at 8:54 pm to
I know this is is a little picky but I found this funny as a former employee. We don't have combo numbers so guessing which one you mean is a little odd, then of course the customer gets frustrated. Just odd.
Posted by TeddyPadillac
Member since Dec 2010
25515 posts
Posted on 10/2/17 at 8:55 pm to
quote:


Is it in water, idk someone work/worked there know someone enlighten me?



I ate canes Saturday for the first time in probably a year and said the exact same thing to my wife.
Posted by Pintail
Member since Nov 2011
10444 posts
Posted on 10/2/17 at 9:07 pm to
Brine
Posted by Undertow
Member since Sep 2016
7315 posts
Posted on 10/2/17 at 9:10 pm to
Always no slaw/extra toast. Slide 1 piece under the fries to keep it kind of warm, eat the other one while it's hot. Eat the chicken. Eat the fries. Eat the other piece of toast. Throw the cane's sauce in the trash.

Posted by Thib-a-doe Tiger
Member since Nov 2012
35374 posts
Posted on 10/2/17 at 9:11 pm to
quote:


I found this on reddit.. maybe some insight.




So everyone goes apeshit over the most basic crab dip recipe ever. Nice
Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
21921 posts
Posted on 10/2/17 at 9:18 pm to
I know baw, we been making that for 40 years or more. Dome people add finely diced onions to it. My SIL adds chopped boiled eggs.
Posted by ForeverEllisHugh
Baton Rouge
Member since Aug 2016
14805 posts
Posted on 10/2/17 at 9:19 pm to
I find it hard to believe they would use msg since it's been proven to be so harmful... it's not like they need to preserve the chicken, they're constantly moving product.
Posted by GreatLakesTiger24
One State Solution
Member since May 2012
55596 posts
Posted on 10/2/17 at 9:21 pm to
cane's chicken is inedible without the sauce
Posted by dallastiger55
Jennings, LA
Member since Jan 2010
27702 posts
Posted on 10/2/17 at 9:25 pm to
Love fast food stories


To the people who've worked there, any good fatty stories? People eating like 20 strips?
Posted by Bullfrog
Institutionalized but Unevaluated
Member since Jul 2010
56228 posts
Posted on 10/2/17 at 9:26 pm to
Or the MSG
Posted by Jake88
Member since Apr 2005
68199 posts
Posted on 10/2/17 at 9:29 pm to
quote:

plain water adds all kinds of flavor

Well, then Cane's doesn't marinate it in that.
Posted by Rouge
Floston Paradise
Member since Oct 2004
136804 posts
Posted on 10/2/17 at 9:32 pm to
Pickle juice
Posted by LSUgirl4
Member since Sep 2009
39501 posts
Posted on 10/2/17 at 9:33 pm to
rouge in a cane's thread. like a moth to a flame...
Posted by Rouge
Floston Paradise
Member since Oct 2004
136804 posts
Posted on 10/2/17 at 9:39 pm to
quote:

LSUgirl4


Posted by Bullfrog
Institutionalized but Unevaluated
Member since Jul 2010
56228 posts
Posted on 10/2/17 at 9:44 pm to
quote:

Pickle juice
The secret to your gumbo?
Posted by CHEDBALLZ
South Central LA
Member since Dec 2009
21921 posts
Posted on 10/2/17 at 9:45 pm to
quote:

Pickle juice



Thats Chic Fil A
Posted by Spock's Eyebrow
Member since May 2012
12300 posts
Posted on 10/2/17 at 9:47 pm to
quote:

quote:
Pickle juice

Thats Chic Fil A


If true, there's not even 1 part in a billion pickle flavor in the finished product, or I'd know.
Posted by Rouge
Floston Paradise
Member since Oct 2004
136804 posts
Posted on 10/2/17 at 10:02 pm to
quote:

Pickle juice
The secret to your gumbo?
first I make a roux. Then I add pickle juice
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