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Started By
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Anybody eat at Satterfield's Restaurant before?
Posted on 9/2/15 at 6:08 pm
Posted on 9/2/15 at 6:08 pm
Think it is in New Roads. I heard good things. There has to be at least one person who loves to eat at Satterfield's.
11
Posted on 9/2/15 at 6:10 pm to DJ3K
Hit or miss.
When the head chef is there, the food is good.
If he isn't there, expect frozen food and leftovers.
When the head chef is there, the food is good.
If he isn't there, expect frozen food and leftovers.
Posted on 9/2/15 at 6:11 pm to DJ3K
It's been years but I enjoyed the place
Posted on 9/2/15 at 6:12 pm to DJ3K
Yeah the people on the food board
Posted on 9/2/15 at 6:12 pm to Paige
Go to Hottails instead.
Posted on 9/2/15 at 6:15 pm to tigerinthebueche
Hottails and Satterfields are both way overpriced imho. Cool decor in hottails though.
The small place across the street from Satterfields has great food though!
Satterfields is fun to eat on the top deck at sunset though then go downstairs and have a cocktail.
The small place across the street from Satterfields has great food though!
Satterfields is fun to eat on the top deck at sunset though then go downstairs and have a cocktail.
Posted on 9/2/15 at 6:16 pm to DJ3K
I know a hot slut whose last name is Satterfield and I like to eat there
Posted on 9/2/15 at 6:20 pm to DJ3K
My mamas is where it's at. Satterfield is very average but cool location on water. Bueches isn't so bad on the island side.
Posted on 9/2/15 at 6:38 pm to X123F45
quote:
Rando
What does the head chef cook that is the best to eat?
quote:
Paige
Oh good. You came in one of my threads. Big fan. Love you, bitch.
Posted on 9/2/15 at 6:49 pm to Walt OReilly
I had the fried shrimp dinner the time I went. The 6 they gave me were delicious.
Posted on 9/2/15 at 7:04 pm to DJ3K
Top notch bar down stairs on the water. Only catch. Food comes in styrofoam. Steak is tender enough you don't cut through it tho. Not a bad place.
This post was edited on 9/2/15 at 7:29 pm
Posted on 9/2/15 at 7:08 pm to DJ3K
Went there this summer. Nice location. Average food.
Posted on 9/2/15 at 7:31 pm to DJ3K
Food board
Posted on 9/2/15 at 7:36 pm to DJ3K
Satterfield's fricking sucks. Hot Tails is where it's at.
Posted on 9/2/15 at 7:39 pm to DJ3K
Food is above average to good. You're paying more for the setting than you are the food. Fried mushrooms for the appetizer and the ribeye is my go to.
Posted on 9/2/15 at 7:43 pm to deltaland
quote:
slut
quote:
I like to eat there
You may just like the taste of dick
Posted on 9/2/15 at 7:46 pm to TigersSEC2010
quote:
Hot Tails is where it's at.
Hot Tails operates like Mc Donald's. You have to wait in line to place your order at the counter, then sit an wait for it. The food is over priced, over spiced, and over hyped.
Posted on 9/2/15 at 9:58 pm to DJ3K
It's not terrible, but you're not paying for the food alone. Half of it is the experience of driving your boat down from your camp, tying it up in front of the restaurant, then getting some food next to the river
Posted on 9/3/15 at 1:32 am to DJ3K
I know they don't have a view but is Ya Mamma's still good? I recall having a good meal there almost 7 or so years ago (seafood mushrooms, stuffed flounder, ect).
I do miss my New Roads days. To anyone whom had a wedding reception in the spring of 2005 at Morrells or Scott Civic Center, chances are I crashed your wedding. Hope the married life is wonderful.
Not sure if it's the same name or not but parrot's on the island side has an awesome steak night every Monday. You have I get there early or call ahead for them to save you one. Back in 2010 it was $14 for a 12oz ribeye, potato, salad, and bread. Add the 1980s drink prices, Steve Winwood on the jukebox, pool tables and that's a good time.
I do miss my New Roads days. To anyone whom had a wedding reception in the spring of 2005 at Morrells or Scott Civic Center, chances are I crashed your wedding. Hope the married life is wonderful.
Not sure if it's the same name or not but parrot's on the island side has an awesome steak night every Monday. You have I get there early or call ahead for them to save you one. Back in 2010 it was $14 for a 12oz ribeye, potato, salad, and bread. Add the 1980s drink prices, Steve Winwood on the jukebox, pool tables and that's a good time.
This post was edited on 9/3/15 at 1:37 am
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