This past weekend I ordered nachos and when the lady handed them to me, I declined to take them and asked for my money back. I counted about 12 chips in the tray.
She looked shocked that anyone would care or question what they were serving.
Anyone care to verify my assumptions below?
So LSU supplies the product, menu, equipment to cook/keep hot/or cold the product. Lets these third party church groups, non-profit orgs, etc, come in and run the stands. And basically says, this is how much product we gave you so we expect X amount of dollars back and you get to keep the rest?
If so, are they doing this bc they can make more money by letting these non-profit groups run the stands bc im assuming if LSU just straight up sold "spots" to 3rd party vendors let say a Pahrains for example. Then in that case it wouldn't be as profitable
This post was edited on 6/5 at 10:57 am