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Posted on 12/20/14 at 7:33 pm to BUCKEYEINNYC
I like that V17! Wish we saw more of it
Posted on 12/20/14 at 7:34 pm to BUCKEYEINNYC
quote:Man Im not all that impressed. I opened one, sold one, and may trade my other... It's really hot and tastes young.
Posted by BUCKEYEINNYC
How's that 11 year Willet from Grand Cru? I've got a bottle of it that I've yet to open.
Posted on 12/20/14 at 7:36 pm to Uncle JackD
Don't tell me that! I have an unopened one I picked up from their gift shop I've had high hopes for.
Posted on 12/20/14 at 7:42 pm to DeadBirdPetey
I got a open you can sample. I like it but I add a small chunk o ice. I got a few of them planed to trade some. Just traded one for a blantons sftb with a guy in Denmark
This post was edited on 12/20/14 at 7:44 pm
Posted on 12/20/14 at 7:51 pm to NOLAGT
That BSFTB was a good play. I might sample and then see in that case. I have a 7 and 9. Doubt the 11 is that much better from what yall are saying.
NOLA, have you ever tried the Four Roses Super Premium? I wonder how that stacks up agains that BSTFB.
NOLA, have you ever tried the Four Roses Super Premium? I wonder how that stacks up agains that BSTFB.
This post was edited on 12/20/14 at 7:55 pm
Posted on 12/20/14 at 7:52 pm to 3HourTour
Mmmmm mmmmmm.... I always forget about B25.. It's hidden in my cabinet
Posted on 12/20/14 at 7:58 pm to Uncle JackD
It's spicy. And delicious
Posted on 12/20/14 at 8:11 pm to 3HourTour
If I wasn't at neighbors and too lazy to walk next door, I'd pour one with ya! Makers 46 will have to do for now
This post was edited on 12/20/14 at 8:13 pm
Posted on 12/20/14 at 8:24 pm to Uncle JackD
This year's batch is pretty good. Just came to NYC about two weeks ago....
Posted on 12/20/14 at 8:25 pm to DeadBirdPetey
Don't worry about the age it's just where it's sorced from varies. I like the GC 11yr just a little hot.
Have not had that 4R...I have the blantons and really like it. Need to try to order some...but this trade came up so I bit
Man that's late buck...haven't cracked any of my 14sb since I have the 13 still. When I closer to the bottom I like to a/b it.
Have not had that 4R...I have the blantons and really like it. Need to try to order some...but this trade came up so I bit
Man that's late buck...haven't cracked any of my 14sb since I have the 13 still. When I closer to the bottom I like to a/b it.
This post was edited on 12/20/14 at 8:26 pm
Posted on 12/20/14 at 8:32 pm to NOLAGT
Like warm apple pie
Little after dinner desert moonshine
Little after dinner desert moonshine
This post was edited on 12/20/14 at 8:34 pm
Posted on 12/20/14 at 8:36 pm to Uncle JackD
quote:
Man Im not all that impressed. I opened one, sold one, and may trade my other... It's really hot and tastes young.
Was afraid that may be the case, as you aren't the first person I've spoken with that has had a similar opinion...
I've got a buddy with an open bottle. I'll have to swing by his place and try it, but I may look to swap it for something else.
Posted on 12/20/14 at 8:41 pm to NOLAGT
No moonshine here, but a bunch of fireworks in the sky ...
I got my mason jar full of ER10
I got my mason jar full of ER10
Posted on 12/20/14 at 8:41 pm to NOLAGT
quote:
Man that's late buck...haven't cracked any of my 14sb since I have the 13 still. When I closer to the bottom I like to a/b it.
We get stuff real late in New York because label approval is a real pain in the arse. Pappy hit last week and still no BTAC. Kinda blows, but what can you do?
That moonshine looks delicious! I don't know that I've ever had moonshine. LOL. If I have, I can't recall. Can you buy it in NOLA?
Posted on 12/20/14 at 8:43 pm to BUCKEYEINNYC
Early Christmas pours.
Posted on 12/20/14 at 8:44 pm to BUCKEYEINNYC
Can buy some but not this one...home brew
Thanks for my glass of rain deer DVT!
Thanks for my glass of rain deer DVT!
This post was edited on 12/20/14 at 8:45 pm
Posted on 12/20/14 at 8:47 pm to NOLAGT
Thanks. It looks good NOLAGT - how did it turn out?
Posted on 12/20/14 at 8:57 pm to BUCKEYEINNYC
The pizza? Damn tasty!
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