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What's boards opinion of Robert st. John, restauranteur?
Posted on 10/15/23 at 9:54 pm
Posted on 10/15/23 at 9:54 pm
Or his restaurants
This post was edited on 10/15/23 at 9:59 pm
8
Posted on 10/15/23 at 10:44 pm to prplhze2000
I don't know him so I don't have an opinion of him.
quote:the menus reflect an intimate understanding of his customer base in Hattisburg and Rideland, Mississippi.
Or his restaurants
Posted on 10/15/23 at 11:31 pm to BigDropper
Posted on 10/16/23 at 12:02 am to prplhze2000
He's successful. I just don't have any interest in reading about it. At all.
Posted on 10/16/23 at 4:05 am to prplhze2000
I’ve only been to two, Ed’s and his Mexican place. Ed’s is good, the Mexican was ok. I do enjoy reading his weekly column/blog and I think I would enjoy one of his Italy trips.
Posted on 10/16/23 at 7:25 am to prplhze2000
He’s an egomaniac
Posted on 10/16/23 at 7:46 am to iwantacooler
The Mexican place closed
Posted on 10/16/23 at 7:49 am to prplhze2000
I can see that. It was dead when I was there while the other places in the building were jumping. If I’m ever in Hattiesburg while the bakery is open I wouldn’t mind checking it out. I love pastries and a good bakery.
Posted on 10/16/23 at 8:02 am to iwantacooler
Yea his Mexican place wasn't very good at all. I think it has re-opened as something else now. I like the rest of his places. Though Crescent City/Mahogany Bar needs to clean their tap lines. Was there last weeo and the beer was funky.
Posted on 10/16/23 at 9:02 am to prplhze2000
Yes, he has an ego, as do most successful restauranters. I think ego, combined with drive and skill helps with that business. Like most restauranters, he has an impressive list of successful eateries and failures. Sadly, I think failure is just a part of that business. He is a Mississippi Restauranter, Chef, and businessman. I appreciate and admire that. Lots of folks do not know about his humanitarian efforts with feeding programs in Mississippi. I have met him and see him as a pretty good guy.
This post was edited on 10/16/23 at 9:03 am
Posted on 10/16/23 at 9:19 am to MeridianDog
Does alot of good works.
Posted on 10/16/23 at 3:20 pm to BigDropper
quote:
the menus reflect an intimate understanding of his customer base in Hattisburg and Rideland, Mississippi.
Learn to spell
This post was edited on 10/16/23 at 3:21 pm
Posted on 10/16/23 at 6:20 pm to prplhze2000
who?
Posted on 10/18/23 at 1:10 pm to prplhze2000
Interesting topic this week, especially after this thread.
Posted on 10/18/23 at 2:17 pm to iwantacooler
At least he knows most of us don't have it figure out.
What I wrote earlier:
What I wrote earlier:
quote:
He is a Mississippi Restauranter, Chef, and businessman. I appreciate and admire that. Lots of folks do not know about his humanitarian efforts with feeding programs in Mississippi. I have met him and see him as a pretty good guy.
Posted on 10/18/23 at 3:23 pm to SammyTiger
quote:
who?
I’ve seen him promoted as a Southern coastal chef. I have no idea which restaurants he has.
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