Cajunate Louisiana Member since Aug 2012 1397 posts
re: What is your number ONE Mardi Gras food?Posted by Cajunate on 2/8/13 at 10:52 pm to Tommy Patel
Gotta add ABT's to the list of favorites. I just finished stuffing about 80 jalapeno halves with smoked pulled pork and a cheese mixture with cream, cheddar and mozzarella cheeses, garlic and a lil of my Cajun seasoning. After chilling overnight I'll wrap the with bacon and grill 'em to bring to a party at the beginning of the Endymion route. Oh, I'll probably glaze them with a sweet & hot sauce I'll whip up in the morning.
Got a new must have food for Mardi Gras, Kastle Burgers. One of my aunts brought about 50 of these things out yesterday and keep them warm by sticking them in a crock pot. Great for parades. It will be in our Thoth spread for many years to come.