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What are you eating for Christmas?
Posted on 12/23/19 at 9:04 am
Posted on 12/23/19 at 9:04 am
Are you cooking? Dining out? Are you eating turkey with the family or doing a 5 course meal? How does your stomach celebrate christmas?
Posted on 12/23/19 at 9:05 am to BoomPepper
We usually just have gumbo. We don't go all out like Thanksgiving.
Posted on 12/23/19 at 9:08 am to BoomPepper
In laws this year. So probably a well done steak I didn't ask for, so I'll over compensate on bourbon.
Posted on 12/23/19 at 9:09 am to BoomPepper
Pancakes at IHOP with my family in the morning.
A light meal at my inlaws in the afternoon. After all the cooking for Thanksgiving they usually keep it very light on Christmas.
A light meal at my inlaws in the afternoon. After all the cooking for Thanksgiving they usually keep it very light on Christmas.
Posted on 12/23/19 at 9:10 am to BoomPepper
ham and 2 turkeys on the smoker
bourbon on the side
bourbon on the side
Posted on 12/23/19 at 9:11 am to BoomPepper
Ham
Cheese Pudding
Curried Fruit.
It tastes like Christmas.
Cheese Pudding
Curried Fruit.
It tastes like Christmas.
Posted on 12/23/19 at 9:11 am to BoomPepper
Seafood Gumbo and sides (Every Christmas)
Posted on 12/23/19 at 9:12 am to BoomPepper
Pork rinds crumbled over a thin layer of spam sitting on top of cream of mushroom soup and macaroni and cheese. Don't forget to toss some french onions in to layer the the bottom of the pan. Baked for 16 hours at 150 degrees Fahrenheit, or until you can't bare to wait.
Posted on 12/23/19 at 9:13 am to BoomPepper
Turkey, ham and the rest of the usual suspects as sides.
Posted on 12/23/19 at 9:13 am to BoomPepper
Doing spaghetti and meatballs this year. With salad and bread.
Posted on 12/23/19 at 9:13 am to BoomPepper
My wife's aunt is making her incredible chicken pot pie. I've been salivating over it for a week now.
We usually do beef tenderloin.
We usually do beef tenderloin.
Posted on 12/23/19 at 9:14 am to BoomPepper
Tofu turkey and kale greens
Posted on 12/23/19 at 9:21 am to BoomPepper
beef t-loin with my family tonight, Ruths Chris tomorrow night with a couple of families, fried quail & seafood gumbo with wife's family on the 25th. Then on to the camp through NYE with fried backstrap, oysters, grilled ducks, buffalo squirrel legs, etc. Gonna need the stretchy pants when this is all over with.
Posted on 12/23/19 at 9:22 am to BoomPepper
The wife and I are doing a small prime rib at the house.
Posted on 12/23/19 at 9:25 am to fallguy_1978
We usually have brunch at the house. For dinner we'll do Hibachi from Nagoya.
Posted on 12/23/19 at 9:25 am to BoomPepper
My FIL does a smoked prime rib every year. It's always delicious and makes great leftovers.
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