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The Hamburglar
LSU Fan
McDonaldland
Member since Jan 2005
3104 posts

smoking a turkey on a big green egg
I searched for past threads but didnt see any. Anyone have any good recipes?


Ellunchboxo
New Orleans Saints Fan
Pville
Member since Feb 2009
13690 posts

re: smoking a turkey on a big green egg
Two threads?


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Rouge
USA Fan
TD.com HOF Member - Class of 2014
Member since Oct 2004
104572 posts

re: smoking a turkey on a big green egg
brine with salt and sugar

rub down with traditional poultry rub. get as crazy as you want with it

fill cavity with rub, fruit and veggies like you would if baking

i like smoking turkey with fruit woods, especially apple wood


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wish i was tebow
Arizona Fan
The Golf Board
Member since Feb 2009
44167 posts

re: smoking a turkey on a big green egg
Why two threads with different titles meaning the same thing?

cant say it was a double post


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tiger rag 93
Chicago Cubs Fan
Bossier City
Member since Oct 2007
1190 posts
 Online 

re: smoking a turkey on a big green egg
The thread so nice you made it twice.


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rabdogg
LSU Fan
Lafayette by way of D'ville
Member since Sep 2003
1299 posts
 Online 

re: smoking a turkey on a big green egg
Rub with fav rub. I like Henry's pecan rub with a mix of apple and pecan chunks. Chek the BGE site for temp/time.


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Uncle JackD
LA-Lafayette Fan
Baws & beltbuckles
Member since Nov 2007
50130 posts

re: smoking a turkey on a big green egg
Mad max turkey recipe is $$$

LINK
This post was edited on 3/29 at 12:05 pm


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ruzil
Southeastern LA Fan
Baton Rouge
Member since Feb 2012
8062 posts
 Online 

re: smoking a turkey on a big green egg


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webstew
LSU Fan
B-city
Member since May 2009
919 posts

re: smoking a turkey on a big green egg
From the Smoking Meat Newsletter:

Smoking turkey


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IlikeyouBetty
LSU Fan
Bossier City, LA
Member since Nov 2010
543 posts

re: smoking a turkey on a big green egg
quote:

http://www.amazingribs.com/recipes/chicken_turkey_duck/ultimate_smoked_turkey.html#comment-1351533650-477-937


I used this one. Turned out good. Good flavor and I'd make the gravy too. Here is the finished product.



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