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Started By
Message
re: Reservation at Domenica
Posted on 6/30/15 at 1:10 pm to saint amant steve
Posted on 6/30/15 at 1:10 pm to saint amant steve
quote:
You might want to think about somewhere uptown this weekend.
Why? Because of the foot traffic on the 4th?
No he's trying to make a racist joke about Essence Festival. So witty
Posted on 6/30/15 at 1:37 pm to LouisianaLady
quote:
Anyway, the Oxtail and Chicken Liver Stracci is the best thing I've had from Domenica.
Damn, with all of these suggestions y'all are giving me it sounds like I will need to make multiple trips.
quote:
It is Essence Festival..
As though New Orleans is typically a predominantly Caucasian kind of town.
Posted on 6/30/15 at 1:39 pm to saint amant steve
quote:
As though New Orleans is typically a predominantly Caucasian kind of town.
No, but it is in the CBD.
Posted on 6/30/15 at 1:46 pm to saint amant steve
Essence crowd isn't terrible
Posted on 6/30/15 at 1:56 pm to Lester Earl
quote:
Essence crowd isn't terrible
I'm not even concerned with it. Regardless of the event taking place, as long as you mind your own business and pay attention to your surroundings then anyone should receive minimal harassment in my opinion.
Posted on 6/30/15 at 2:16 pm to BigPerm30
She. And no I'm not. I had dinner down there before Prince last year. I didn't feel unsafe. But it was stupid crowded and parking was a nightmare. I expected it and it didn't really matter all that much to me. But if it's a special evening eating in another part of town might be more enjoyable all around. But by Sunday it's likely to be a lot less crowded anyway. The dome was empty for Lionel Richie on Sunday.
It's not any different than telling someone who's not a football fan to go eat somewhere else on game days.
It's not any different than telling someone who's not a football fan to go eat somewhere else on game days.
Posted on 6/30/15 at 2:18 pm to DrinkDrankDrunk
quote:
It's not any different than telling someone who's not a football fan to go eat somewhere else on game days.
In today's world, that's racist too.
Posted on 6/30/15 at 2:23 pm to saint amant steve
quote:
I'm not even concerned with it. Regardless of the event taking place, as long as you mind your own business and pay attention to your surroundings then anyone should receive minimal harassment in my opinion.
though things like the free street parking might be harder to come by, for instance. traffic, and crowds would be my disclaimer for traveling close to one of the bigger special events of the year on a holiday weekend. harassment wouldnt have really crossed my mind.
Posted on 6/30/15 at 2:26 pm to saint amant steve
It will make parking difficult.
Posted on 6/30/15 at 4:10 pm to Winkface
Tell Saint Amant the there is a 3 per day limit on starting threads.
Thanks, The Management
Thanks, The Management
Posted on 6/30/15 at 4:34 pm to saint amant steve
Menu changes throughout the year
It honestly depends on whatever the hell you feel like wearing. I've been there for a special occasion dinner and worn slacks and button down. I've also been there for happy hour with shorts and a polo.
I've had every pizza type and they are all awesome with the exception of carrot (I had it at pizza domenica. It was good but not my favorite). My favorites are calabrese, white, gorgonzola
If you are going for happy hour, I'd just get a few pizzas and maybe a small dish or two. Make sure you get the bread and olive oil. I've made the mistake of filling up on that though
Everyone recommends the cauliflower. I second that. The kale is also worth trying.
For pasta, rabbit tagliatelle is
It honestly depends on whatever the hell you feel like wearing. I've been there for a special occasion dinner and worn slacks and button down. I've also been there for happy hour with shorts and a polo.
I've had every pizza type and they are all awesome with the exception of carrot (I had it at pizza domenica. It was good but not my favorite). My favorites are calabrese, white, gorgonzola
If you are going for happy hour, I'd just get a few pizzas and maybe a small dish or two. Make sure you get the bread and olive oil. I've made the mistake of filling up on that though
Everyone recommends the cauliflower. I second that. The kale is also worth trying.
For pasta, rabbit tagliatelle is
Posted on 6/30/15 at 4:41 pm to NoSaint
quote:
though things like the free street parking might be harder to come by, for instance. traffic, and crowds would be my disclaimer for traveling close to one of the bigger special events of the year on a holiday weekend. harassment wouldnt have really crossed my mind.
This. I wasn't referencing "danger" in Domenica.
Posted on 6/30/15 at 4:47 pm to LouisianaLady
Sometimes you can snag a parking spot around the hotel. If not plenty of valet or garages around.
Favorite dishes
Wild Mushroom pizza
clam and garlic pizza
calabrese pizza
Tagliatelle with rabbit and porcini
eggplant and goat cheese in pastry
crispy rabbit tenderloin
Roasted cauliflower
wood roasted octopus
octopus carpaccio
The charcuterie board a few weeks ago was bomb
Favorite dishes
Wild Mushroom pizza
clam and garlic pizza
calabrese pizza
Tagliatelle with rabbit and porcini
eggplant and goat cheese in pastry
crispy rabbit tenderloin
Roasted cauliflower
wood roasted octopus
octopus carpaccio
The charcuterie board a few weeks ago was bomb
Posted on 6/30/15 at 8:01 pm to DrinkDrankDrunk
quote:
You might want to think about somewhere uptown this weekend.
but good advice.
Posted on 6/30/15 at 9:37 pm to jimithing11
quote:
jimithing11
You are a gentleman and a scholar, my good sir. Thank you. for all of the advice.
quote:
If you are going for happy hour, I'd just get a few pizzas and maybe a small dish or two. Make sure you get the bread and olive oil. I've made the mistake of filling up on that though
This was my primary plan until everyone in the thread derailed it with talks of pasta and ox tail.
I haven't had a slice of pizza in probably at least a year (strict diet) so I am hoping for the best.
Posted on 6/30/15 at 9:41 pm to saint amant steve
Enjoy. And like I said, the menu changes throughout the year, so it depends on what is available now for the small plates, pasta and meats
In other words, some of the Recs made in here might not even be available
I went last year and they had crispy chicken, goat and a fish fish. I just glanced at the menu I don't see chicken or goat.
Regardless, it's all good stuff. Can't really go wrong
In other words, some of the Recs made in here might not even be available
I went last year and they had crispy chicken, goat and a fish fish. I just glanced at the menu I don't see chicken or goat.
Regardless, it's all good stuff. Can't really go wrong
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