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Message
re: I think I've successfully replicated Linda's Ya Ka Mein
Posted on 4/25/16 at 9:42 pm to CHEDBALLZ
Posted on 4/25/16 at 9:42 pm to CHEDBALLZ
quote:Not Linda's, but a friend of mine, who has grown up on "Yaka Meat" as he calls it, said Chinese Kitchen on Carrollton has a very good version.
I dont know where to go find that woman in the city to get some YaKaMein
This post was edited on 4/25/16 at 9:44 pm
0
Posted on 4/25/16 at 9:51 pm to L S Usetheforce
quote:
garlic onion beef stock from HEB...........
Well we know that isn't what she uses.
Posted on 4/25/16 at 9:53 pm to CHEDBALLZ
quote:
Ive seen that on Good Eats but I dont know where to go find that woman in the city to get some YaKaMein
I was at a random street food festival in San Fransico a couple of years back and she was there selling Yakamein in a tent. I guess she travels all around now.
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