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Message
re: How to Efficiently Remove Grease from Gumbo
Posted on 1/5/16 at 2:46 pm to TigerstuckinMS
Posted on 1/5/16 at 2:46 pm to TigerstuckinMS
quote:It does appear to work, and that's not that bad a price.
Fatsoff
That's an interesting idea.
0
Posted on 1/5/16 at 6:25 pm to TigerstuckinMS
Pampered chef magic mop works great
Posted on 1/5/16 at 7:30 pm to Stadium Rat
Never had to skim. If seafood, no excess oil. If it is chicken/turkey and sausage, I cook my sausage and drain on paper towels, even pat it dry. I normally make stock ahead of time and put it in fridge and skim any oil off the top of the stock. Once everything is merged, no excess oil
Posted on 1/5/16 at 7:31 pm to Stadium Rat
my grandma put paper towels on the top as the gumbo cooled and kept adding them as they got filled up. I will keep doing that tried and true method.
Posted on 1/5/16 at 7:53 pm to Chipand2Putts
quote:You liked that? I thought it created an awful mess.
Pampered chef magic mop works great
Posted on 1/5/16 at 7:57 pm to Stadium Rat
I just keep a small bowl by the pot to drain it into. It is kind of a pain to clean, but I think it does a great job of skimming the grease.
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