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Started By
Message
Help with planning Latin food themed party
Posted on 4/9/16 at 8:59 pm
Posted on 4/9/16 at 8:59 pm
So evidently I have a really bad habit of committing myself to having people over for dinner at my house.
Started talking shite to this Mexican girl saying I could cook better than her. Somehow I came up with the brilliant idea that we'd both cook tomorrow at my place for all our friends.
I was going to try my hand at pupusas for the first time. I'm sure Mexican food isn't difficult to cook but honestly the only thing I've ever made is guacamole.
I was thinking of doing some Mexican rice. Not sure what she's going to do.
Started talking shite to this Mexican girl saying I could cook better than her. Somehow I came up with the brilliant idea that we'd both cook tomorrow at my place for all our friends.
I was going to try my hand at pupusas for the first time. I'm sure Mexican food isn't difficult to cook but honestly the only thing I've ever made is guacamole.
I was thinking of doing some Mexican rice. Not sure what she's going to do.
Posted on 4/9/16 at 9:02 pm to Powerman
Well, considering pupusas are El Salvadoran you might want to do some research.
And Mexican food done right is hard to do. I'd say carnitas would be a better option for a beginner like you.
And Mexican food done right is hard to do. I'd say carnitas would be a better option for a beginner like you.
This post was edited on 4/9/16 at 9:05 pm
Posted on 4/9/16 at 9:03 pm to Powerman
Where is Afreaux when you need him?
Maybe you can research home made tortillas or something. Seems like there would be some good recipes online and it would look impressive. Plus tortillas are awesome.
Maybe you can research home made tortillas or something. Seems like there would be some good recipes online and it would look impressive. Plus tortillas are awesome.
Posted on 4/9/16 at 9:05 pm to Nature Boy
Tortillas are hella hard to make. LoL.
Posted on 4/9/16 at 9:07 pm to DEANintheYAY
quote:
Well, considering pupusas are El Salvadoran you might want to do some research.
That's why I said Latin food themed party in the title....El Salvador is part of Latin America.
I was thinking of doing that and perhaps some Mexican that isn't as popular in the U.S. like puerco pibil.
Posted on 4/9/16 at 9:09 pm to DEANintheYAY
I'll probably cheat on the tortillas
The HEB plus by my house sells fresh made corn and flour tortillas. That and there are about 8 billion other Mexican places around here that I could buy them from if I really wanted.
The HEB plus by my house sells fresh made corn and flour tortillas. That and there are about 8 billion other Mexican places around here that I could buy them from if I really wanted.
Posted on 4/9/16 at 9:09 pm to Powerman
Street corn
Look up the rest of the Mais Arepas menu
Look up the rest of the Mais Arepas menu
This post was edited on 4/9/16 at 9:11 pm
Posted on 4/9/16 at 9:10 pm to fightin tigers
That's actually a really good idea for a party
Posted on 4/9/16 at 9:11 pm to Powerman
I'd do something easy...carne guisada, asado de puerco, chile verde.
Posted on 4/9/16 at 9:11 pm to Powerman
Yeah, hella easy to make as well.
Posted on 4/9/16 at 9:21 pm to Powerman
quote:
Well, considering pupusas are El Salvadoran you might want to do some research.
That's why I said Latin food themed party in the title....El Salvador is part of Latin America.
quote:
I was going to try my hand at pupusas for the first time. I'm sure Mexican food isn't difficult to cook but honestly the only thing I've ever made is guacamole.
Your post indicated otherwise thus my comment.
Posted on 4/9/16 at 9:39 pm to Powerman
Do some ceviche, flank steak tacos, and some home made salsa
Posted on 4/9/16 at 9:51 pm to DEANintheYAY
Yeah I probably shouldn't have placed those 2 sentences together like that. Could certainly see why you thought I thought it was Mexican
Posted on 4/9/16 at 11:38 pm to Powerman
With the weather the way it is, I'd go with carne asada. Nothing is easier than grilled-marinated skirt steak. Throw some cebollitas on as well. Have tortillas, avocado, cilantro, tomatoes, onion, and any other accoutrement associated with tacos and call it a day.
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