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Easiest fried onion ring recipe ever.
Posted on 8/27/13 at 12:17 am
Posted on 8/27/13 at 12:17 am
1 cup of flour and 1&1/4 cups of beer. Then throw about 3 to 4 onions sliced into rings into the batter and fry them up and then drink the rest of the beer. It was so easy I thought about sharing it on here 
This post was edited on 8/27/13 at 9:55 am
5
Posted on 8/27/13 at 12:47 am to LSUalreadyknow
Sidenote: Beer battered chicken strips in a countertop fryer w/ baskets is just about the worst experience in the world, ever.
Posted on 8/27/13 at 1:18 am to LSUalreadyknow
It only made two onion rings?
Posted on 8/27/13 at 1:25 am to LSUalreadyknow
quote:Welcome to the food and drink board on what looks to be your first post here.
LSUalreadyknow
Posted on 8/27/13 at 1:32 am to Gris Gris
quote:
It only made two onion rings?
Screw that....
Posted on 8/27/13 at 2:19 am to LSUalreadyknow
Why just two onion rings? What do you do with the rest of the onion?
Posted on 8/27/13 at 6:35 am to Gris Gris
quote:
It only made two onion rings?
Egg wash, seasoned flour, knock off the excess flour, fryer at 375.
Posted on 8/27/13 at 9:39 am to CITWTT
Do you just do one dredge? I find that I have to dredge, dip and dredge again to get the coating to hang on. Wonder how panko would be on those puppies...
Posted on 8/27/13 at 9:40 am to CITWTT
No I made mistake it made 4 nice sized onion rings my bad, I started out with two then added a couple more. Trust me I got leftovers for a couple days.
Posted on 8/27/13 at 9:43 am to OldHickory
Yea just one dredge I let them sit in the batter for bout 20 minutes also and I was so surprised that none of the batter came off in the fryer.
Posted on 8/27/13 at 9:45 am to LSUalreadyknow
Dammit I used 4 onions! I keep on saying onion rings lol no I had a ton of those left but I used 4 medium sized onions.
Posted on 8/27/13 at 9:48 am to LSUalreadyknow
quote:
No I made mistake it made 4 nice sized onion rings my bad, I started out with two then added a couple more. Trust me I got leftovers for a couple days.
I'm very confused. You made 4 onion rings and you have leftovers? You must have a lot of willpower to eat only 1 or 2 onions rings at one time. Were they really large rings?
About how many rings will the mixture make, total?
I think I've heard of beer battered onion rings, but I've never used that method. I haven't made onion rings in a very long time, though. You've got me craving them.
Posted on 8/27/13 at 9:52 am to Gris Gris
My bad on my iPhone. Read the post above yours that should clarify things.
Posted on 8/27/13 at 9:55 am to LSUalreadyknow
Now, that makes more sense! I thought maybe you were frying up some gargantuan onion rings so large that you could only eat one or two!
Posted on 8/27/13 at 10:13 am to LSUalreadyknow
ill have to try this method
thanks
thanks
Posted on 8/27/13 at 10:47 am to LSUalreadyknow
quote:
2 onion rings
quote:
4 nice sized onion rings
quote:
I used 4 onions
quote:Somehow I'm thinkin' it's not the iPhone.
My bad on my iPhone
Posted on 8/27/13 at 11:23 am to Degas
You were so nice earlier... Lol well I did have a few beers last night and just screwed up the wording.
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