- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Crockpot Geniuses Assemble
Posted on 6/5/13 at 5:54 pm to Rohan2Reed
Posted on 6/5/13 at 5:54 pm to Rohan2Reed
quote:
.. except instead of cooking just throw all the ingredients in the crock pot then get back to your GoT marathon or 8 straight hours of X-Box
the whole job thing throws a wrench in the spokes for some.
1
Posted on 6/5/13 at 5:58 pm to tigerfoot
quote:
the whole job thing throws a wrench in the spokes for some.
Right
I'd love to stay at home all day every day and cook elaborate meals
But I work 12 hours a day
Posted on 6/5/13 at 6:06 pm to Powerman
the red beans thread inspired me to load up the crockpot before leaving yesterday, never did it before. Coming home to only needing a pot of rice cooked was great, not to mention the smell in the house. Will not be the last.
Posted on 6/5/13 at 6:37 pm to Gris Gris
Lazy sauerkraut and pork
Dice up 4 apples and toss in cinnamon. Place in crockpot
Rinse two jars of vlasic sauerkraut and place on top of apples
Dice an onion and add on top kraut
Chop up a few slices of bacon and throw on top
Season pork chops or boneless pork ribs and place atop kraut
I have a very large crockpot so mine can hold quite a bit. Cook on low for 6-8 hours and you'll have something magical.
Dice up 4 apples and toss in cinnamon. Place in crockpot
Rinse two jars of vlasic sauerkraut and place on top of apples
Dice an onion and add on top kraut
Chop up a few slices of bacon and throw on top
Season pork chops or boneless pork ribs and place atop kraut
I have a very large crockpot so mine can hold quite a bit. Cook on low for 6-8 hours and you'll have something magical.
Posted on 6/5/13 at 6:42 pm to LSUZombie
dude, that looks good, but I will do it with home orchard apples, homemade kraut, onions from the garden, free range pigs from off the farm and home cured bacon, and my blend of special seasonings.
I kid, I kid, adding to grocery list now!
I kid, I kid, adding to grocery list now!
Posted on 6/5/13 at 8:09 pm to tigerfoot
Crock pots aren't good for all cooking, but for things that should simmer a good while, they work well. You can leave the house and let it go, especially with gas. I hate leaving gas on all night or when I have to leave the house during the day. That's one reason, I make large stocks in the big roaster, overnight. It's done by morning and I can strain and then reduce or whatever else I need to do.
For some folks with small kitchens, ovens and cooking something for a long time on the stove makes the kitchen hot. It's nice to be able to do that overnight or during the day when they're away. Crockpots also don't make the kitchens quite as warm.
And, finally, you can hold your favorite rotel dip in a crock pot forever during football season.
For some folks with small kitchens, ovens and cooking something for a long time on the stove makes the kitchen hot. It's nice to be able to do that overnight or during the day when they're away. Crockpots also don't make the kitchens quite as warm.
And, finally, you can hold your favorite rotel dip in a crock pot forever during football season.
Posted on 6/5/13 at 8:16 pm to Gris Gris
quote:
And, finally, you can hold your favorite rotel dip in a crock pot forever during football season.
Mmm, Rotel & Velveeta!
A few years ago I bought a mini crock pot specifically for dips. Very handy to take along to potlucks and office parties and such.
Posted on 6/5/13 at 8:20 pm to Darla Hood
quote:
A few years ago I bought a mini crock pot specifically for dips.
I have one of those. It came with this cute little ladle.
Posted on 6/5/13 at 8:23 pm to Gris Gris
Pepperoni dip made with the tiny little pepperonis in a mini-crock pot with a cute little ladle. Adorbs! ;-)
Posted on 6/5/13 at 8:35 pm to Darla Hood
Is that a hot dip?
I have a cold pepperoni and muenster cheese spread recipe. I haven't made it in a long time. It's good, though. I need to find that.
I have a cold pepperoni and muenster cheese spread recipe. I haven't made it in a long time. It's good, though. I need to find that.
This post was edited on 6/5/13 at 9:15 pm
Posted on 6/5/13 at 8:57 pm to Gris Gris
It's a hot dip. I googled, but haven't figured out which one I've used before. I'm bad like that.
Posted on 6/5/13 at 9:01 pm to Gris Gris
plus one on owner of the small crockpot for dips. I also make overnight oatmeal in it like someone linked earlier. Especially good for steel cut oats. I make lots of things in my crockpot while at work since I work 10-6 and hubs likes to eat before 8pm and doesn't want salad every day.
Fun fact- I actually found TD by googling crock pot recipes many years ago. true story!
Fun fact- I actually found TD by googling crock pot recipes many years ago. true story!
Posted on 6/5/13 at 9:06 pm to madamsquirrel
quote:
Fun fact- I actually found TD by googling crock pot recipes many years ago. true story!
That's hilarious. Guess it's always been pedestrian over here.
I love it! 
Posted on 6/5/13 at 9:06 pm to Gris Gris
I make steel cut oats overnight and they are a great smell to wake up too.
I like chili grind beef or shredded beef in my rotel cheese dip.
Try oxtails, onions and mushrooms.
I like chili grind beef or shredded beef in my rotel cheese dip.
Try oxtails, onions and mushrooms.
Posted on 6/5/13 at 9:12 pm to Martini
I try so hard not to eat rotel dip because I overindulge and hate myself later on, but the beefy version is good. So is the hot sausage version and the Italian sausage version and....
Posted on 6/5/13 at 9:43 pm to madamsquirrel
madamsquirrel, your summer wear is quite fetching.
I've perused this site for crockpot recipes: www.crockpot365.blogspot.com
I've perused this site for crockpot recipes: www.crockpot365.blogspot.com
Posted on 6/7/13 at 11:43 am to Darla Hood
I was underwhelmed with responses, so I reverted to a mushroom and black pepper pork roast. Taters, carrots, and onions; turned it on when I left for work this morning.
Page 2 of 2
Popular
Back to top
Follow TigerDroppings for LSU Football News