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re: Best sandwiches (in your opinion)

Posted on 11/22/15 at 10:16 pm to
Posted by cgrand
HAMMOND
Member since Oct 2009
38754 posts
Posted on 11/22/15 at 10:16 pm to
Italian roast beef, R&O's
Posted by bdevill
Baton Rouge, LA
Member since Mar 2008
11806 posts
Posted on 11/23/15 at 6:48 am to
Grilled Ahi Tuna Salad Sandwich at Fish, New York City

They grill the tuna medium rare, cube it into large chunks and make a horseradish aioli and toss in some diced purple onions. It's served on toasted French bread with sliced pickles, lettuce and tomato.
This post was edited on 11/23/15 at 10:32 am
Posted by Tiger inTampa
Tampa, FL
Member since Sep 2009
2171 posts
Posted on 11/23/15 at 7:05 am to
Thick slice of fried Boar's Head garlic baloney on squishy white Wonder bread with a chunk of Velveeta, mayo, yeller mustard, onion, and tomato.
Posted by Martini
Near Athens
Member since Mar 2005
48838 posts
Posted on 11/23/15 at 7:14 am to
I like the garlic balogna but it is hard to find. I'd eat that one, sans mustard sitting on my tailgate in the middle of the field shooting doves. That is where that sandwich fits in for me.

My father was from Pennsylvania and his take on a hoagie is something I grew up eating. Only good bread he could ever find here was the French bread at Albertsons but it was pretty good.

Salami, ham, provolone cheese, thin sliced onion, lettuce, tomato, olive oil both sides of bread, salt, pepper and red pepper flakes. That is a blast from my childhood. I like it after it has been sitting awhile to let that olive oil penetrate. Haven't made one since he died several years ago but I see one in my near future.
Posted by Solo
Member since Aug 2008
8240 posts
Posted on 11/23/15 at 10:16 am to
CG muff is GOATsandwich.
Posted by RollDatRoll
Who Dat. Roll Tide.
Member since Dec 2010
12245 posts
Posted on 11/23/15 at 10:22 am to
Cuban
Posted by MorbidTheClown
Baton Rouge
Member since Jan 2015
65881 posts
Posted on 11/23/15 at 10:26 am to
quote:

Roast beef poboy fully dressed
Posted by NEMizzou
Columbia MO
Member since Nov 2013
1369 posts
Posted on 11/23/15 at 10:34 am to
Arthur Bryant's burnt ends open faced sandwich (may be cheating):


Horseshoe (Texas Toast, hamburger, fries and cheddar cheese sauce):



Pork Tenderloin:





Geez, my heart is going to explode just looking at those.....
Posted by MorbidTheClown
Baton Rouge
Member since Jan 2015
65881 posts
Posted on 11/23/15 at 10:35 am to


this made me
Posted by Tiger inTampa
Tampa, FL
Member since Sep 2009
2171 posts
Posted on 11/23/15 at 1:13 pm to
quote:

Cuban


Which version?
Posted by RollDatRoll
Who Dat. Roll Tide.
Member since Dec 2010
12245 posts
Posted on 11/23/15 at 1:19 pm to
This would only be asked by someone living in Tampa

Give me the Miami version as the last great one I had was in Miami at Versailles.
Posted by Tiger inTampa
Tampa, FL
Member since Sep 2009
2171 posts
Posted on 11/23/15 at 1:20 pm to
T
quote:

his would only be asked by someone living in Tampa



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