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Started By
Message
Best Canned Chili?
Posted on 6/3/15 at 7:16 pm
Posted on 6/3/15 at 7:16 pm
Yes I know that canned chili to some is an automatic 
,
but if circumstances prevent you from making the real McCoy,
which commercial product is best?
Hormel?
Wolf?
Campbell's?
Other?
, but if circumstances prevent you from making the real McCoy,
which commercial product is best?
Hormel?
Wolf?
Campbell's?
Other?
This post was edited on 6/3/15 at 7:18 pm
18
Posted on 6/3/15 at 7:28 pm to TrueTiger
Hormel. Can't be beat on chili dogs.
Posted on 6/3/15 at 7:29 pm to TrueTiger
Campbell's roadhouse
Posted on 6/3/15 at 7:34 pm to TrueTiger
Wolf's home style with beans.
Posted on 6/3/15 at 7:36 pm to TrueTiger
Hormel I guess
Not a big fan of canned chili
Not a big fan of canned chili
Posted on 6/3/15 at 7:39 pm to TrueTiger
Wolf with beans. Used to crush that stuff back in the day.
Posted on 6/3/15 at 7:42 pm to HungryFisherman
Used to? I crush that shite once a week. Add a can of Rotel hot to it for a great time.
Posted on 6/3/15 at 7:51 pm to FalseProphet
Not insinuating I'm above it now, I just haven't bought it in a while. Nice tip on the rotel 
Posted on 6/3/15 at 8:05 pm to FalseProphet
quote:
Add a can of Rotel
This, I gotta try.
Thanks for the tip.
Posted on 6/3/15 at 8:42 pm to TrueTiger
The other night, I had a pound of ground round that I was trying to find a use for. Browned it in some bacon fat, added a can of Hormel , some extra chili powder and a little dark beer and put it on hot dogs. Pretty darn tasty !
Posted on 6/3/15 at 8:54 pm to TrueTiger
Posted on 6/3/15 at 10:47 pm to TrueTiger
Posted on 6/3/15 at 11:02 pm to TrueTiger
Hormel on a hot dog by the pool is one of the GOAT.
Posted on 6/3/15 at 11:13 pm to Cosmo
I used to eat that Austex hot dog chili back in school. About once a year I want chili dogs, but I can't ever find that brand anymore.
I have opened a can or 2 of Wolf to go with tamales. It has an odd taste, but it's okay since I grew up eating it.
I have opened a can or 2 of Wolf to go with tamales. It has an odd taste, but it's okay since I grew up eating it.
Posted on 6/3/15 at 11:24 pm to TrueTiger
Not a big fan of canned chili.
Bush's Chili was good (the same people that make the baked beans) but I don't think they make it anymore.
If I had to pick one, I'd pick Campbell's. I hate that Wolf chili.
Hormel is ok but it's more of a chili topping, like for hot dogs.
Bush's Chili was good (the same people that make the baked beans) but I don't think they make it anymore.
If I had to pick one, I'd pick Campbell's. I hate that Wolf chili.
Hormel is ok but it's more of a chili topping, like for hot dogs.
Posted on 6/4/15 at 8:07 am to TrueTiger
I've been doing the wolf + rotel (drained first) for many moons.
Rotel + Dinty Moore = a reasonably good "Mexican stew"
Rotel + Dinty Moore = a reasonably good "Mexican stew"
Posted on 6/4/15 at 8:18 am to Twenty 49
quote:
I used to eat that Austex hot dog chili back in school. About once a year I want chili dogs, but I can't ever find that brand anymore.
I did not see it for years and then it started popping back up recently...
Posted on 6/4/15 at 8:27 am to wickowick
quote:
did not see it for years and then it started popping back up recently...
Maybe my tastes have evolved but I don't find the Austex Chili to be as good as it once was.
Posted on 6/4/15 at 10:12 am to TrueTiger
May as well buy Alpo, and add a can of Ro-tel.
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