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Started By
Message
AMA with Andrew Zimmern
Posted on 4/18/13 at 1:43 pm
Posted on 4/18/13 at 1:43 pm
Good read.
LINK
"I've kinda been a broken record about goat and donkey for 15 years and I'm not going to get off of that soapbox. Any westerner in America who ate donkey for the first time, if they didn't know what it is, would think they are eating the best veal that they've ever had."
Anyone here ever had donkey?
LINK
"I've kinda been a broken record about goat and donkey for 15 years and I'm not going to get off of that soapbox. Any westerner in America who ate donkey for the first time, if they didn't know what it is, would think they are eating the best veal that they've ever had."
Anyone here ever had donkey?
This post was edited on 4/18/13 at 2:23 pm
4
Posted on 4/18/13 at 2:10 pm to greenwave
*Zimmern
Posted on 4/18/13 at 2:16 pm to greenwave
Nobut I love his show. He is one of the best hosts on TV IMO.
Posted on 4/18/13 at 2:24 pm to greenwave
quote:
Anyone here ever had donkey?
ive eaten goat, but not donkey.
my favorite thing he says is, "if it tastes good, eat it"
Posted on 4/18/13 at 2:26 pm to rutiger
After watching numerous shows, I have noted that blood sausage is very popular throughout the world. But I don't believe I will ever try it.
Posted on 4/18/13 at 2:31 pm to alajones
quote:
After watching numerous shows, I have noted that blood sausage is very popular throughout the world. But I don't believe I will ever try it.
I've noticed that if we in Louisiana ate insects like asians we might not ever have to leave our own backyard to eat.
Posted on 4/18/13 at 2:33 pm to alajones
quote:
I have noted that blood sausage is very popular throughout the world. But I don't believe I will ever try it.
I tried a blood sausage type thing at Luke once. I don't need to eat it again.
Posted on 4/18/13 at 2:47 pm to ProjectP2294
I have had blood sausage a time or two but don't really care for it.
Posted on 4/18/13 at 2:48 pm to ProjectP2294
quote:
blood sausage
Blood sausage is fairly easy to find at pop ups and other events. It doesn't make it to menu's often. I thorougly enjoy boudin noir!!
Posted on 4/18/13 at 2:58 pm to alajones
quote:
have noted that blood sausage is very popular throughout the world
Had some in Paraguay. It was pretty good. It's the high end sausage down there.
Posted on 4/18/13 at 4:25 pm to greenwave
quote:
If you had to pick one meal to eat for the rest of your life, what would it be?
quote:
Steamed mussels with white wine garlic and parsley. Close tie with my wife's roast chicken.
HEY ME TOO
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