re: Shortcuts in the kitchen?

quote:

---

No way to pre peeled or pre chopped garlic. I can get behind Better than Bouillion and the infrequent use of Kitchen Bouquet, but prefab garlic does not taste good.

---

The stuff in a jar is not like garlic. I'd rather use granulated garlic. The stuff in a jar has been dehydrated and then reconstituted, according to Tom Fitzmorris.

Now I do buy the pre-peeled stuff in the produce section - that's real garlic, just with a few preservatives added to extend refrigerator life.