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What's the OB know about Puma Knives?
Posted on 2/5/17 at 2:48 pm
Posted on 2/5/17 at 2:48 pm
My ex wife texted me last night. Told me she came across a knife that I had given her to put in her purse way back when we were dating. Said she wanted to get it back to me.
It was my deceased father's!
It's a 465 Puma Back Packer.
It was my deceased father's!
It's a 465 Puma Back Packer.
7
Posted on 2/5/17 at 3:25 pm to cdaniel76
Sounds like you hit the ex wife jackpot. 
Posted on 2/5/17 at 3:59 pm to cdaniel76
They are sharp as shite when I was a kid my friend got one and he warned me not to touch the blade it was super sharp. I touched it. Stitches.
Posted on 2/5/17 at 4:16 pm to cdaniel76
Puma are high quality German knives. Looks like your ex wife wasn't such a bitch after all. 
Posted on 2/5/17 at 4:22 pm to cdaniel76
Mt dad had a Puma, not that particular one, that he loved. Don't know what the Rockwell was on the steel but I remember him cussing it when he had to sharpen it. Once sharp it was "SHARP"...
Posted on 2/5/17 at 4:55 pm to cdaniel76
I have a PUMA Scabbard knife,I found it in the toolbox of a Pick up I bought. Somebody had used a grinder or sander to sharpen it.Had the wheel marks pretty deep.
I worked on it a long time to get it right,but damn,it's a great knife.Fantastic blade.
I worked on it a long time to get it right,but damn,it's a great knife.Fantastic blade.
Posted on 2/5/17 at 7:20 pm to cdaniel76
I have a nice collection of their folders. Pretty inexpensive on eBay about fifteen years ago but the Solingen Germany originals have appreciated greatly.
The back packer and that line of knives with the green handles have the same quality of steel blades as the higher end lines with the wood or sambar stag handles. Look for the small ping on the blade which indicates it was Rockwell tested for a certain hardness. Also the originals and higher end have five number ids stamped on the lock release, blade or other area of the knife - it can tell you the year your knife was made.
The line with black handles were the bottom in so far as quality.
The pumas offered now are assembled in china and the quality difference is apparent.
If I knew how to post photos I would be happy to show some of my collection.
The back packer and that line of knives with the green handles have the same quality of steel blades as the higher end lines with the wood or sambar stag handles. Look for the small ping on the blade which indicates it was Rockwell tested for a certain hardness. Also the originals and higher end have five number ids stamped on the lock release, blade or other area of the knife - it can tell you the year your knife was made.
The line with black handles were the bottom in so far as quality.
The pumas offered now are assembled in china and the quality difference is apparent.
If I knew how to post photos I would be happy to show some of my collection.
This post was edited on 2/5/17 at 7:24 pm
Posted on 2/6/17 at 6:43 am to cdaniel76
I don't know much about Puma's. I just remember that they always seemed expensive when I was a kid looking at knives. It's awesome that you're getting your Dad's knife back though.
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