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re: Whiskey/Bourbon/Scotch appreciation thread Volume II

Posted on 9/23/16 at 11:44 pm to
Posted by bhambengal04
Member since Dec 2015
185 posts
Posted on 9/23/16 at 11:44 pm to
quote:

ups and downs

I feel the same way about regular Blanton's. I swore up and down that it was the worst whisky I have ever had until I tasted a good barrel. The variations are extreme. I think it's a function of the quick aging process in warehouse H, some of the barrels are cooked, some aren't aged long enough and some are just right.
Posted by drockw1
Member since Jun 2006
9116 posts
Posted on 9/24/16 at 1:21 am to
LPD: 12/107
Posted by tilco
Spanish Fort, AL
Member since Nov 2013
13495 posts
Posted on 9/24/16 at 11:39 am to
Well fellas I've started early in preparation for the game today. frick Gus.

1pd Eagle Rare Mule
Posted by PurpGold 14-0
Member since Nov 2012
3801 posts
Posted on 9/24/16 at 12:39 pm to
quote:

frick Gus.


This much we can agree on

Wild turkeys masters keep. What do y'all think?
Posted by Tigertown in ATL
Georgia foothills
Member since Sep 2009
29206 posts
Posted on 9/24/16 at 2:06 pm to
What is the verdict on this?
Posted by tilco
Spanish Fort, AL
Member since Nov 2013
13495 posts
Posted on 9/24/16 at 3:40 pm to
I've seen it on the shelf but never tried it. What are your thoughts?

Also frick Gus

2-4 white cans
Posted by Tigertown in ATL
Georgia foothills
Member since Sep 2009
29206 posts
Posted on 9/24/16 at 3:58 pm to
I bought to make Rusty Nails. I didn't want to use higher end for those.

It was the same price as JW Red. It is pretty good for the price. Very light.

Should do well with the Drambuie.
Posted by PurpGold 14-0
Member since Nov 2012
3801 posts
Posted on 9/24/16 at 5:17 pm to
1pd
ECBP


Posted by wickowick
Head of Island
Member since Dec 2006
45820 posts
Posted on 9/24/16 at 6:25 pm to
I'm drinking 4 rose old fashions
Posted by bhambengal04
Member since Dec 2015
185 posts
Posted on 9/24/16 at 9:15 pm to
Heaven Hill to drown my sorrows.
Posted by Tiger Attorney
New Orleans
Member since Oct 2007
19674 posts
Posted on 9/24/16 at 11:23 pm to
Pappy van Winkle Limited Edition SW juice aged 20 years in barrels overseen by Pappy himself couldn't drown my sorrows...
Posted by No8Easy2
& ( . ) ( . ) 's
Member since Mar 2014
11666 posts
Posted on 9/25/16 at 5:56 pm to
Sorrow to smiles TA!
Let the new LSU football era begin

Was a hell of a ride coach, one fo ya..
This post was edited on 9/25/16 at 5:58 pm
Posted by Taxing Tiger
Member since Mar 2013
635 posts
Posted on 9/25/16 at 7:42 pm to


Cheers fellas! Celebrating the ushering in of a new era in LSU football.
Posted by USEyourCURDS
Member since Apr 2016
12066 posts
Posted on 9/25/16 at 7:54 pm to
For Les.
Posted by TexasSinger
Front Row
Member since Feb 2006
4480 posts
Posted on 9/26/16 at 6:01 pm to


JJB SiB OF. Very good. Who Dat!!!
Posted by No8Easy2
& ( . ) ( . ) 's
Member since Mar 2014
11666 posts
Posted on 9/26/16 at 6:26 pm to
dat ice ball doe!

i'm going to the cabinet
Posted by Jax-Tiger
Port Saint Lucie, FL
Member since Jan 2005
24779 posts
Posted on 9/26/16 at 6:54 pm to
I'm thinking about trying this. Has anybody here tried a whiskey made from a Porter (chocolate malt)? Thoughts?

This post was edited on 9/26/16 at 6:55 pm
Posted by No8Easy2
& ( . ) ( . ) 's
Member since Mar 2014
11666 posts
Posted on 9/26/16 at 6:54 pm to
OK let's do this, need to split screen tonight with "who dat" and MEGA

Posted by No8Easy2
& ( . ) ( . ) 's
Member since Mar 2014
11666 posts
Posted on 9/26/16 at 7:06 pm to
quote:

Has anybody here tried a whiskey made from a Porter


thats a new one to me Jax but sounds pretty interesting...

"Black Butte Whiskey was aged in new #4 char American oak barrels, and the resulting whiskey retains the malty, chocolatey notes of Black Butte Porter while gaining woody, earthy flavors from the oak. The body is full while the spirit drinks dry and clean."

if ya get a taste would love some feedback
Posted by tilco
Spanish Fort, AL
Member since Nov 2013
13495 posts
Posted on 9/26/16 at 7:29 pm to
Imma have the iPad on watch ESPN. Drinking a 420 right now but gonna roll with OWA, ER10, and maybe some ECBP if I'm feeling crazy.
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