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salmon in the oven question
Posted on 4/14/15 at 3:09 pm
Posted on 4/14/15 at 3:09 pm
I am picking up some salmon to cook in the oven tonight instead of grilling it.
Any tips for baking salmon in the oven and suggesting simple recipes would be appreciated
Any tips for baking salmon in the oven and suggesting simple recipes would be appreciated
This post was edited on 4/14/15 at 3:10 pm
7
Posted on 4/14/15 at 3:12 pm to LSUvegasbombed
I make panko crusted salmon all the time
something like this
something like this
This post was edited on 4/14/15 at 3:12 pm
Posted on 4/14/15 at 3:56 pm to LSUvegasbombed
Season it with some curry first...you'll like the results.
Posted on 4/14/15 at 3:56 pm to LSUvegasbombed
Dump some of this bad boy on top of it, bake 350 around 15 min. Boom. That's my easy go-to salmon
This post was edited on 4/14/15 at 3:58 pm
Posted on 4/14/15 at 4:34 pm to LSUvegasbombed
Slow cooked for about 20 minutes or so at 250 is the way to go. Result will be salmon that will melt in your mouth. Season however you like.
Google slow cooked salmon and tons of ideas will come up plus descriptions of how deliciously textured the salmon will be.
Google slow cooked salmon and tons of ideas will come up plus descriptions of how deliciously textured the salmon will be.
Posted on 4/15/15 at 10:23 am to LSUvegasbombed
If you have cedar planks and soak them well, you can use them inside at a low temp and not smoke up your house. It gives a more subtle flavor than the grill, obviously, but it's still there. I'll season salmon then top with lemon juice. green onion, creole mustard, and lime ponzu sauce (I know that sounds weird w/ the creole mustard, but it works) and go at 300 or so for 10-15 minutes on the planks, depending on how thick the fish is, trying to shoot for med-rare/medium. I've converted some non-salmon lovers with that.
Posted on 4/15/15 at 10:27 am to LSUvegasbombed
35o for about 10 mins.
Use some Baslamic soy marinade.
Don't over cook it.
Use some Baslamic soy marinade.
Don't over cook it.
Posted on 4/15/15 at 12:20 pm to LSUvegasbombed
I just top mine with pesto and broil for 6-8 minutes depending on thickness.
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