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re: Anybody here every slaughter livestock?

Posted on 3/31/15 at 3:16 pm to
Posted by hungryone
river parishes
Member since Sep 2010
11987 posts
Posted on 3/31/15 at 3:16 pm to
No, I don't do it myself. But I do buy beef on the hoof and some nice Mennonite butchers in SW LA do the slaughtering, hanging, cutting/wrapping for me.
Posted by PeteRose
Hall of Fame
Member since Aug 2014
16922 posts
Posted on 3/31/15 at 3:19 pm to
Yeah, you have to hire a professional for big animals. What was the cost of the cow and the cost of processing ?
Posted by Nawlens Gator
louisiana
Member since Sep 2005
5839 posts
Posted on 3/31/15 at 3:21 pm to

My roommate and I slaughtered a cow we rustled in college. Fed 4 of us for months. But man did that thing stink when gutted. Had to let it hang for a few days before you could get close. Good times.

Posted by Dale Murphy
God's Country
Member since Feb 2005
24479 posts
Posted on 3/31/15 at 7:24 pm to
How much is fresh beef going these days? I'm looking to buy a half cow in the next few months. Gotta make sure I have a big enough deep freeze for all those burgers and ribeyes.
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