- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Lafayette Boudin Cookoff
Posted on 10/25/14 at 12:52 pm to dualed
Posted on 10/25/14 at 12:52 pm to dualed
I don't find T-boys was as good as in previous years. I was a fan of Champagnes from Carencro and Mel's out of Eunice. Although, T-boys jalepeno wasnt too bad either now that I'm eating another piece.
2
Posted on 10/25/14 at 12:59 pm to DeadBirdPetey
I don't remember their name, but whichever booth was serving the jambalaya balls, I liked their boudin as well
Posted on 10/25/14 at 8:15 pm to DeadBirdPetey
quote:
I don't find T-boys was as good as in previous years. I was a fan of Champagnes from Carencro and Mel's out of Eunice. Although, T-boys jalepeno wasnt too bad either now that I'm eating another piece.
I agree 100%. I really wasn't impressed w/ T-Boys at all. My wife and son's favorite was Champagne's which was very good. I voted for T-Jim's because I love their smoked red boudin.
Page 1 of 1
Popular
Back to top
Follow TigerDroppings for LSU Football News