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City Pork...give me your thoughts!

Posted on 10/21/14 at 5:39 pm
Posted by lsufan9193969700
3 miles from B.R.
Member since Sep 2003
55138 posts
Posted on 10/21/14 at 5:39 pm
I have not been, but I may try it this weekend. What are your recommendations?
Posted by heypaul
The O-T Lounge
Member since May 2008
38133 posts
Posted on 10/21/14 at 5:40 pm to
It's all good. I've really never had a bad experience there, but bring your pocket book, they're kinda proud of their stuff.
Posted by jimbeam
University of LSU
Member since Oct 2011
75703 posts
Posted on 10/21/14 at 5:44 pm to
Friday nachos are the bomb . com
Posted by djangochained
Gardere
Member since Jul 2013
19054 posts
Posted on 10/21/14 at 6:32 pm to
Way overrated
Posted by tom
Baton Rouge
Member since Jun 2007
8166 posts
Posted on 10/21/14 at 6:42 pm to
quote:

What are your recommendations?


Don't get the BLT. It's really a BBBBBBBlt. Worst sandwich I've ever had.
Posted by Big Moe
Chicago
Member since Feb 2013
3989 posts
Posted on 10/21/14 at 6:56 pm to
I went once and thought it was good
Posted by MiloDanglers
on a dock on a bay
Member since Apr 2012
6546 posts
Posted on 10/21/14 at 6:57 pm to
Theyre not cheap but the sandwiches are huge, and the homemeade chips are great. You will leave stuffed.
Posted by LSUBoo
Knoxville, TN
Member since Mar 2006
101930 posts
Posted on 10/22/14 at 7:25 am to
Excellent place, I've been 3 or 4 times now and enjoyed everything. From some reviews in this thread it seems they might be inconsistent, but I haven't experienced that yet.
Posted by Super Macho Man
Member since Oct 2014
10 posts
Posted on 10/22/14 at 8:37 am to
Nachos.
Sandwich.
Swamp Pop.
Profit.
Posted by 4WHLN
Drinking at the Cottage Inn
Member since Mar 2013
7582 posts
Posted on 10/22/14 at 11:57 am to
The Big Pig
Bacon chocolate chip cookie


DO IT!
Posted by tigersfirst
Baton Rouge
Member since Apr 2013
1064 posts
Posted on 10/22/14 at 12:08 pm to
The things that are always on their menu are pretty good.

I have had terrible experiences when trying their specials. They made a housemade orange marmalade to put on top of their duck confit sandwich one time.... it had huge chunks of undercooked orange rind which made it basically inedible... They also didn't drain the confit (or finish it on a flat top) before they put it on the sandwich so the bottom piece of bread was like a sponge soaked in grease.

There are much better places for sandwiches in BR that are significantly cheaper.
Posted by CaptainPanic
18.44311,-64.764021
Member since Sep 2011
25582 posts
Posted on 10/22/14 at 1:07 pm to
Big Pig ftw
Posted by Rickety Cricket
Premium Member
Member since Aug 2007
46883 posts
Posted on 10/22/14 at 7:59 pm to
When it opened, you couldn't go a day on here without seeing a new thread. Haven't heard anything about it in a few months.
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