- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: Fried pork roast
Posted on 9/16/14 at 12:53 pm to Gris Gris
Posted on 9/16/14 at 12:53 pm to Gris Gris
quote:
I love the bonein loins. I'm wondering how that would work. Then, cut it like a good thick pork chop.
Damn you might be on to something.
Another tempting experiment to be done soon.
I just don't see the bone in loins as much in the store. But that's never stopped me before.
1
Posted on 9/16/14 at 1:01 pm to Kajungee
I don't either, but I've ordered them several times and I love dem bones and fried bones are good eatin', plus the meat near the bones is usually so good. My mouth is sort of watering now!
Page 1 of 1
Back to top
Follow TigerDroppings for LSU Football News