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3
Posted on 9/15/14 at 12:11 pm to fightin tigers
quote:Damn poche.
"There was this post by PocheJP, where he outlined how he did his classic Gonzales jambalaya. He's somebody who really knows what he's talking about. I did a preliminary spreadsheet and sent it to him.
"He wasn't very encouraging at the time," Grush says. But Stadium Rat knew he was onto something.
quote:You're too humble. Take some credit!
"It's the board's knowledge that went into the calculator," he says. "I just knew how to work the spreadsheet."
Posted on 9/15/14 at 12:20 pm to fightin tigers
now how much tomatoes do I add to make it real Jambalaya?
Posted on 9/15/14 at 12:55 pm to fightin tigers
quote:You just count the tomato product as part of the liquid.
best part is no place for tomato calculations
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