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re: Most interesting pizza you've ever tried?

Posted on 5/13/14 at 4:35 pm to
Posted by FT
REDACTED
Member since Oct 2003
26925 posts
Posted on 5/13/14 at 4:35 pm to
Prosciutto and fig.
Posted by TIGRLEE
Northeast Louisiana
Member since Nov 2009
31493 posts
Posted on 5/13/14 at 4:42 pm to
Artichokes and bacon
Posted by Stadium Rat
Metairie
Member since Jul 2004
9575 posts
Posted on 5/13/14 at 5:01 pm to
That would be a "Cajun Special" I made myself. Pepperoni, diced tasso, sliced Bailey's Andouille and some extra meat I had from making Natchitoches Meat Pies. Mozzerella and cheddar cheese. Oh, man!
This post was edited on 5/13/14 at 5:05 pm
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