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Message
Posted on 11/15/13 at 12:56 pm to Gris Gris
quote:
The Butcher andouille gave my gumbo an odd flavor
I want to be serious here because I live in the hinterlands of Andouille. I get excited when I see a pack of the stuff at Walmart.
The wife refuses to share in my excitement (sigh).
Of course you know I have never posted anything about making sausage gumbo here. I guess I could rename it "hinterland gumbo" and get away with photos of Andouille free sausage gumbo.
For those who don't want to drive 45 minutes each way, try needing to drive 4 hours each way.
This post was edited on 11/15/13 at 1:00 pm
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