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re: Give me your pizza dough/sauce recipes?

Posted on 10/22/13 at 12:12 pm to
Posted by BlackenedOut
The Big Sleazy
Member since Feb 2011
5813 posts
Posted on 10/22/13 at 12:12 pm to
Do you use a floured pizza peel (or underside of a sheet pan) to transfer the dough?
Posted by Sherman Klump
Wellman College
Member since Jul 2011
4466 posts
Posted on 10/22/13 at 12:38 pm to
I normally use a pan with wax paper and corn meal? Should I change things? I don't have all necessary equipment
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