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re: Homebrewing: In-Process Thread

Posted on 4/25/14 at 7:43 am to
Posted by s14suspense
Baton Rouge
Member since Mar 2007
14716 posts
Posted on 4/25/14 at 7:43 am to
quote:

What yall brewing this weekend? Im gonna do a 10 gal batch of stout.



All galaxy pale ale for my wife's work party.

Just 5 gallons.
Posted by LoneStarTiger
Lone Star State
Member since Aug 2004
15962 posts
Posted on 4/25/14 at 7:53 am to
Probably not brewing for a while again. Put the clusterfrick in the fridge this morning to cold crash, and I will keg it tomorrow.

If I brew again before one of the kegs blow it will be a small batch to be bottled. I'm taking down ideas now, and considering making a sour of some sort but I don't know enough about them to know if or to what degree I need to use seperate equipment to prevent contamination of future brews
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