re: Homebrewing: In-Process Thread

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Good luck, but I doubt that is enough yeast.

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I was thinking this but didn't want to say it. I used two vials for a 1.068 beer a few weeks ago.

ETA: 3.7 vials per MrMalty.

BMoney shake the hell out of that wort if possible. Need plenty of aeration.


I'd also say to LST that saisons should be very easy for him and a better style to brew with no temperature control because they like to be hotter.