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Anyone ever make barbacoa for tacos in a slow cooker?
Posted on 5/22/13 at 1:58 pm
Posted on 5/22/13 at 1:58 pm
I always like having some meat for tacos on hand for a quick lunch/dinner, so I think I'm going to give this a try. What kind of stuff do you put into the crockpot. I saw a recipe for it using chipotle peppers, adobe sauce, chicken and beef broth, garlic, onion, and cilantro. Any other recommendations? Anybody try this before? Did it turn out well?
Posted on 5/22/13 at 2:05 pm to GeauxPack81
i take the cheek meat and i cook it for 8 hours in the oven on low. i lay it on minced garlic and onions. and a little salt and pepper.
in the morning, i make a salsa verde.
in the morning, i make a salsa verde.
Posted on 5/22/13 at 2:05 pm to GeauxPack81
I know this is a deviation, but I would brown the meat first, and do a braise. I suppose you could brown then thrown in crock pot if you are forced.
ETA: haven't made it yet but food52 has a great complete recipe.
ETA: haven't made it yet but food52 has a great complete recipe.
This post was edited on 5/22/13 at 2:08 pm
Posted on 5/22/13 at 2:09 pm to GeauxPack81
Put pork in crockpot until you can fork shred, then pan fry some carnitas.
Posted on 5/22/13 at 3:33 pm to GeauxPack81
I can't find the recipe I used, but it was real simple and good. Onions, bay leaf, carrots, chicken stock in the crock pot. I browned cubes of pork before putting them in the pot. I cooked the pork all day then let it cool and put in the fridge overnight. The next day, I took out the fat, bay leaf and carrots, shredded the pork and put in a lot of chili powder. It turned out good, but it made a shitload of meat. The Missus and I got tired of eating it and I think I ended up tossing some out.
Posted on 5/22/13 at 4:05 pm to GeauxPack81
Pretty much what you used. IDK the exact recipe but I think some cloves were added. Turned out really nice.
Posted on 5/22/13 at 4:37 pm to GeauxPack81
I've done it several times. All I put in there is a can of chipotle peppers, a can of Dr. Pepper and some brown sugar.
Be sure to serve it with black beans, cilantro lime rice and homemade ranch tomatillo dressing!
Be sure to serve it with black beans, cilantro lime rice and homemade ranch tomatillo dressing!
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