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re: Can I get a spaghetti and meat sauce recipe?

Posted on 1/8/13 at 11:23 am to
Posted by Gris Gris
OTIS!NO RULES FOR SAUCES ON STEAK!!
Member since Feb 2008
47474 posts
Posted on 1/8/13 at 11:23 am to
I highly recommend the one I linked. Take the time and try it. It's not a make after work and eat dish. It's fun to make and worth the effort for an authentic flavor.

Here's Tavalotim's red gravy recipe.

Red Gravy

1/3 cup olive oil
1/2 Pound Pork country style ribs
1/2 pound chuck steak
2 large onions, chopped
5 cloves garlic, chopped
6 12 ounce cans tomato paste
1 cup red wine
4 large bay leaf
1 tablespoon basil leaves
1 tablespoon oregano leaves
6 quarts water
salt

1. In olive oil, sear meat and set aside. Saute paste , stirring constantly to prevent sticking...approx 30 min..add onions, garlic and spices.

2. Add meat , water, and wine. Bring to a boil . Lower to simmer, cover and simmer 3 hours.

If you are a fan of fennel...I like to add Italian sausage also.

Posted by sloopy
Member since Aug 2009
6885 posts
Posted on 1/8/13 at 11:35 am to
I will definitely try the one you linked one Sunday it looms great. Right now I just need something to cook after work. I'm just going to modify some sauce recipes.
Posted by Tbobby
Member since Dec 2006
4358 posts
Posted on 1/8/13 at 5:20 pm to
quote:

6 12 ounce cans tomato paste

quote:

6 quarts water


That cannot be right.
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