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Message
re: Dipping sauce for duck breasts...
Posted on 1/1/13 at 8:45 am to Rohan2Reed
Posted on 1/1/13 at 8:45 am to Rohan2Reed
quote:
fried duck works well with any kind of berry-based sauce. blueberry, raspberry .. you can also use things like plums or black currants.
This. A duck camp partner makes a jezibel sauce that tastes like its made with muskadines.... Almost like a jelly.... Thats pretty awesome with some fried duck
1
Posted on 1/1/13 at 10:12 am to bossflossjr
My SO threw together a blueberry sauce for our Christmas duck that was delicious. Fresh blueberries, OJ, red wine, chicken stock, brown sugar and some apple cider vinegar.
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