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re: Whiskey/Bourbon/Scotch appreciation thread
Posted on 1/23/13 at 11:18 am to LoneStarTiger
Posted on 1/23/13 at 11:18 am to LoneStarTiger
quote:
When you drink bourbon neat, is it chilled or room temp?
Personal preference really. For many of the purists, if you're going to try to "taste" a whiskey, it should be room temperature and poured in a tasting glass to get the full aroma, air it out, etc. If you're just sipping a fine whiskey, it's perfectly fine to have it neat at either chilled or room temp. Most of the time, when I'm enjoying a good glass of whiskey, I'll often pour it over a couple cubes of ice. That allows me to get the initial full flavor with a hint of chill then enjoy the rest of it chilled a little diluted due to the ice melting.
Posted on 1/23/13 at 7:36 pm to Dr Beardface
Elmer T Lee is going down a little too easy tonight. Could be an interesting night
For those who haven't tried it yet, do yourself a favor and go get some. It really is one of the best values out there.
For those who haven't tried it yet, do yourself a favor and go get some. It really is one of the best values out there.
Posted on 1/24/13 at 1:54 pm to Dr Beardface
quote:
Most of the time, when I'm enjoying a good glass of whiskey, I'll often pour it over a couple cubes of ice. That allows me to get the initial full flavor with a hint of chill then enjoy the rest of it chilled a little diluted due to the ice melting.
Thanks for the advice, and this is exactly how I prefer mine
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