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re: My First Cast Iron Pot
Posted on 11/30/12 at 3:32 pm to Martini
Posted on 11/30/12 at 3:32 pm to Martini
# 12 is a good starter
I am up to about 20 pieces.
My latest addition..
I found an Original # 9 Griswold at a garage sale ... SCORE !
I completely stripped and reseasoned and it cooks and looks great
I am up to about 20 pieces.
My latest addition..
I found an Original # 9 Griswold at a garage sale ... SCORE !
I completely stripped and reseasoned and it cooks and looks great
1
Posted on 11/30/12 at 3:42 pm to Kajungee
quote:
I completely stripped and reseasoned and it cooks and looks great
I have one that needs to be stripped and reseasoned. What are your steps/methods for doing so? I have read a few different things on the interwebz, and I wouldn't mind another opinion.
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